65.020.20 : Plant growing

UNE 155001-7/2M:2003

UNE 155001-7/2M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 7: Aubergine.

€17.00

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UNE 155001-7/3M:2003

UNE 155001-7/3M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 7: Aubergine.

€15.00

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UNE 155001-8/3M:2003

UNE 155001-8/3M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 8: Melon.

€17.00

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UNE 155001-8/4M:2003

UNE 155001-8/4M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 8: Melon.

€15.00

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UNE 155001-9/3M:2003

UNE 155001-9/3M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 9: Water melon.

€17.00

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UNE 155001-9/4M:2003

UNE 155001-9/4M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 9: Water melon.

€15.00

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UNE 155001-10/3M:2003

UNE 155001-10/3M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 10: Chinesse cabbage.

€15.00

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UNE 155001-11/4M:2003

UNE 155001-11/4M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 11: Lettuce.

€15.00

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UNE 155001-12/2M:2003

UNE 155001-12/2M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 12: Brocoli.

€17.00

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UNE 155001-12/3M:2003

UNE 155001-12/3M:2003

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 12: Brocoli.

€15.00

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UNE 155001-13/2M:2003

UNE 155001-13/2M:2003

Superseded Historical

Vegetables for fresh consumption. Controlled production. Part 13: Strawberries.

€17.00

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UNE 155001-13/3M:2003

UNE 155001-13/3M:2003

Superseded Historical

Vegetables for fresh consumption. Controlled production. Part 13: Strawberries.

€15.00

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UNE 155001-15:2003

UNE 155001-15:2003

Superseded Historical

Vegetables for fresh consumption. Controlled production. Part 15: Potato.

€60.00

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UNE 155001-14:2003

UNE 155001-14:2003

Superseded Historical

Vegetables for fresh consumption. Controlled production. Part 14: Pumpkin.

€71.00

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UNE 155005-1:2003

UNE 155005-1:2003

Superseded Historical

Fruits for fresh consumption. Citrus controlled production. Part 1: General requirements.

€78.00

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