E18

ASTM E1697-05

ASTM E1697-05

Superseded Historical

Standard Test Method for Unipolar Magnitude Estimation of Sensory Attributes

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ASTM E1346-90(2006)

ASTM E1346-90(2006)

Superseded Historical

Standard Practice for Bulk Sampling, Handling, and Preparing Edible Vegetable Oils for Sensory Evaluation

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ASTM E1593-06

ASTM E1593-06

Superseded Historical

Standard Guide for Assessing the Efficacy of Air Care Products in Reducing Sensorly Perceived Indoor Air Malodor Intensity

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ASTM E1958-06

ASTM E1958-06

Superseded Historical

Standard Guide for Sensory Claim Substantiation

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ASTM E253-11a

ASTM E253-11a

Superseded Historical

Standard Terminology Relating to Sensory Evaluation of Materials and Products

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ASTM E2299-11

ASTM E2299-11

Superseded Historical

Standard Guide for Sensory Evaluation of Products by Children

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ASTM E1958-07e1

ASTM E1958-07e1

Superseded Historical

Standard Guide for Sensory Claim Substantiation

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ASTM E2164-08

ASTM E2164-08

Superseded Historical

Standard Test Method for Directional Difference Test

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ASTM E2609-08

ASTM E2609-08

Superseded Historical

Standard Test Method for Odor or Flavor Transfer or Both from Rigid Polymeric Packaging

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ASTM E253-08

ASTM E253-08

Superseded Historical

Standard Terminology Relating to Sensory Evaluation of Materials and Products

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ASTM E253-10a

ASTM E253-10a

Superseded Historical

Standard Terminology Relating to Sensory Evaluation of Materials and Products

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ASTM E1909-11

ASTM E1909-11

Superseded Historical

Standard Guide for Time-Intensity Evaluation of Sensory Attributes

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ASTM E253-11

ASTM E253-11

Superseded Historical

Standard Terminology Relating to Sensory Evaluation of Materials and Products

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ASTM E1346-90(2010)

ASTM E1346-90(2010)

Superseded Historical

Standard Practice for Bulk Sampling, Handling, and Preparing Edible Vegetable Oils for Sensory Evaluation

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ASTM E544-10

ASTM E544-10

Superseded Historical

Standard Practices for Referencing Suprathreshold Odor Intensity

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