CTN UNE - AS : Servicio de Agroalimentacion, Sanidad y Servicios

UNE-IWA 34:2021

UNE-IWA 34:2021

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Women's entrepreneurship — Key definitions and general criteria

€74.00

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UNE-ISO 55002:2020

UNE-ISO 55002:2020

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Asset management. Management systems. Guidelines for the application of ISO 55001.

€135.00

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UNE-ISO 37500:2016 (R2021)

UNE-ISO 37500:2016 (R2021)

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Guidance on outsourcing

€133.00

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UNE-ISO 22222:2010

UNE-ISO 22222:2010

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Personal financial planning. Requirements for personal financial planners.

€81.00

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ESPECIFICACION UNE 0066-22:2020

ESPECIFICACION UNE 0066-22:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 22: Ski and mountain resorts. Guidelines and recommendations.

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UNE-CWA 17553:2020

UNE-CWA 17553:2020

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Community face coverings - Guide to minimum requirements, methods of testing and use

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ESPECIFICACION UNE 0066-19:2020

ESPECIFICACION UNE 0066-19:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 19: MICE Tourism: design, implementation and management of meetings, Incentives, conferences, congresses, events and trade fairs. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-21:2020

ESPECIFICACION UNE 0066-21:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 21: Unique public spaces. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-20:2020

ESPECIFICACION UNE 0066-20:2020

Superseded Historical

Measures to reduce the spread of coronavirus SARS-CoV-2. Part 20: Beaches. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-13:2020

ESPECIFICACION UNE 0066-13:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 13: Visits to wineries and other industrial organizations, natural, cultural and historical sites. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-14:2020

ESPECIFICACION UNE 0066-14:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 14: Night leisure. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-15:2020

ESPECIFICACION UNE 0066-15:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 15: Nautical-Sport facilities and nautical activities. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-16:2020

ESPECIFICACION UNE 0066-16:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 16: Natural Protected Areas. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-17:2020

ESPECIFICACION UNE 0066-17:2020

Superseded Historical

Measures to reduce the spread of coronavirus SARS-CoV-2. Part 17: Tourist bus companies, rent a car, cableway and tourism water transport. Guidelines and recommendations.

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ESPECIFICACION UNE 0066-18:2020

ESPECIFICACION UNE 0066-18:2020

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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 18: Amusement and leisure parks. Guidelines and recommendations.

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