Hospitality. Catering services. Service provision requirements
€125.00
Hospitality. Food safety requirements and procedures for central kitchens of production and distribution in cook and chill line.
€80.00
Hospitality services. Catering services. Requirements for the implementation of a self control system based on HACCP principles.
€97.00
Restaurant services. Management requirements.
€41.00
Restaurant services. Requirements for the maintenance of facilities and equipment.
€32.00
Restaurant services. Provision and storage requirements.
€36.00
Restaurant services. Hygiene requirements.
Restaurant services. Lounge requirements.
€63.00
Restaurant services. Requirements for transport .
Restaurant services. Bar requirements.
Restaurant services. Kitchen requirements.
€48.00
Restaurant services. Central kitchen requirements.
€51.00
Restaurant services. Vocabulary.
