Temperature recorders and thermometers for the transport, storage and distribution of chilled, frozen, deep-frozen/quick-frozen food and ice cream. Periodic verification
€193.00
Temperature measurement Guide to the selection and use of thermocouples
€269.00
Specification for whirling hygrometer
Specification for dimensions of metal-sheathed thermometer elements
€165.00
Connectors for thermoelectric sensors
Specification for secondary reference thermometers
Specification for dimensions of temperature detecting elements and corresponding pockets
Specification for thermometer for use with alcohol hydrometers
Specification for chart ranges for temperature recording instruments
Specification for solid-stem general purpose thermometers
Code for temperature measurement. Expansion thermometers Guide to selection and use of liquid-in-glass
Temperature measurement Guide to selection and use of temperature/time indicators
Temperature measurement Guide to selection and use of industrial resistance thermometers
Specification for laboratory thermometers
Code for temperature measurement. Expansion thermometers Guide to selection and use of dial-type expansion
