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  • NF ISO 3632-1 (11/2025)

NF ISO 3632-1 (11/2025)

NF ISO 3632-1 (11/2025)

Épices - Safran (Crocus sativus L.) - Partie 1 : spécifications

65,33 €
Avisadme de las novedades de productos
Nombre apoyo Revisión Disponibilidad Fecha de emisión Precio
NF ISO 3632-1 (11/2025)
PDF
Francés
Vigente
1/11/2025
65,33 €

Información adicional

Autor Association Française de Normalisation (AFNOR)
Publicado por AFNOR
Tipo de Documento Norma
ICS 67.220.10 : Especias y condimentos
Número de páginas 17
Palabra clave NF ISO 3632-1

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