Nombre | apoyo | Revisión | Disponibilidad | Fecha de emisión | Precio | ||
---|---|---|---|---|---|---|---|
PDF sécurisé |
Inglés |
Vigente |
1/4/2023 |
246,00 € |
|
Detalles
Equipment covered by this standard includes, but is not limited to, ranges, ovens, fat / oil fryers, fat / oil filters, griddles, tilting griddle skillets, broilers, steam and pressure cookers, kettles, rotisseries, toasters, coffee makers and other hot beverage makers, component water heating equipment, proofing boxes and cabinets, hot food holding equipment, rethermalization equipment, and hot food transport cabinets.
Información adicional
Autor | NSF International |
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Publicado por | NSFINTERNATIONAL |
Tipo de Documento | Norma |
Tema | /subgroups/56644 |
Número de páginas | 60 |
Reemplaza | NSF/ANSI 4-2020,NSF/ANSI 19-Apr,NSF 16-Apr,NSF 14-Apr,NSF 9-Apr,NSF 4-2007e,NSF 7-Apr,NSF 4-2006e,NSF 4-2005e,NSF 5-Apr,NSF 2-Apr,NSF 4-2000e |
Palabra clave | NSF/ANSI 4-2022 |
ANSI Approved |