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DIN 10479-1:2022-02

DIN 10479-1:2022-02

Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol

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DIN 10479-1:2022-02
PDF
Allemand
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01/02/2022
52,90 €

DIN 10479-1:2022-02
PDF
Anglais
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01/02/2022
66,07 €

Informations supplémentaires

Auteur Deutsche Institut für Normung e.V. (DIN)
Edité par DIN
Type de document Norme
ICS 67.100.01 : Lait et produits laitiers en général
Nombre de pages 8
Mot-clé DIN 10479-1

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