UNE-EN ISO 16634-2:2016

UNE-EN ISO 16634-2:2016

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 2: Cereals, pulses and milled cereal products (ISO 16634-2:2016)

€74.00

Additional Info

Author Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Committee CTN 34/SC 9 - CEREALS AND CEREAL PRODUCTS
Published by AENOR
Document type Standard
ICS 67.050 : General methods of tests and analysis for food products
67.060 : Cereals, pulses and derived products
67.200.10 : Oilseeds
Number of pages 32
Keyword UNE-EN ISO 16634-2:2016