| Name | Support | Language | Availability | Edition date | Price | ||
|---|---|---|---|---|---|---|---|
|
PDF |
Spanish |
Active |
4/15/1976 |
€27.00 |
|
||
|
PDF |
Spanish |
Active |
3/23/1994 |
€0.00 |
|
||
Additional Info
| Author | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
|---|---|
| Committee | CTN 34 - FOOD PRODUCTS |
| Published by | AENOR |
| Document type | Standard |
| ICS | 67.190 : Chocolate
|
| Number of pages | 6 |
| Modified by | UNE 34085-2:1994 ERRATUM
|
| Keyword | UNE 34085-2:1976 |
