67.250 : Materials and articles in contact with foodstuffs

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  • ASTM E2892-21

    Standard Test Method for Odor and Flavor Transfer From Materials in Contact With Municipal Drinking Water
    7/15/2021 - PDF - English - ASTM
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    €51.00

  • ASTM E2892-21 + Redline

    Standard Test Method for Odor and Flavor Transfer From Materials in Contact With Municipal Drinking Water
    7/15/2021 - PDF - English - ASTM
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    €61.00

  • ASTM F1640-21

    Standard Guide for Selection and Use of Contact Materials for Foods to Be Irradiated
    6/15/2021 - PDF - English - ASTM
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    €46.00

  • ASTM F1640-21 + Redline

    Standard Guide for Selection and Use of Contact Materials for Foods to Be Irradiated
    6/15/2021 - PDF - English - ASTM
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    €53.00

  • ASTM E460-21

    Standard Practice for Determining Effect of Packaging on Food and Beverage Products During Storage
    1/1/2021 - PDF - English - ASTM
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    €46.00

  • ASTM E460-21 + Redline

    Standard Practice for Determining Effect of Packaging on Food and Beverage Products During Storage
    1/1/2021 - PDF - English - ASTM
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    €53.00

  • ASTM C1023-10(2023)

    Standard Practice for Labeling Ceramic Art Materials for Chronic Adverse Health Hazards
    1/1/2010 - PDF - English - ASTM
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    €54.00

  • ASTM C1023-10(2023) + Redline

    Standard Practice for Labeling Ceramic Art Materials for Chronic Adverse Health Hazards
    1/1/2010 - PDF - English - ASTM
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    €65.00

  • ASTM D7246-06(2021)

    Standard Test Method for Detection of Holes in Polyethylene Food Service Gloves
    1/1/2006 - PDF - English - ASTM
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    €46.00

  • ASTM D7246-06(2021) + Redline

    Standard Test Method for Detection of Holes in Polyethylene Food Service Gloves
    1/1/2006 - PDF - English - ASTM
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    €53.00

  • ASTM F1308-98(2023)

    Standard Test Method for Quantitating Volatile Extractables in Microwave Susceptors Used for Food Products
    1/1/1998 - PDF - English - ASTM
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    €54.00

  • ASTM F1308-98(2023) + Redline

    Standard Test Method for Quantitating Volatile Extractables in Microwave Susceptors Used for Food Products
    1/1/1998 - PDF - English - ASTM
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    €65.00

  • ASTM C927-80(2019)e1

    Standard Test Method for Lead and Cadmium Extracted from the Lip and Rim Area of Glass Tumblers Externally Decorated with Ceramic Glass Enamels
    1/1/1980 - PDF - English - ASTM
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    €46.00

  • ASTM C927-80(2019)e1 + Redline

    Standard Test Method for Lead and Cadmium Extracted from the Lip and Rim Area of Glass Tumblers Externally Decorated with Ceramic Glass Enamels
    1/1/1980 - PDF - English - ASTM
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    €53.00

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