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67.200 : Edible oils and fats.

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  • PR NF EN 14538, T60-623PR (03/2024)

    PR NF EN 14538, T60-623PR (03/2024)

    Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la teneur en Ca, K, Mg et Na par spectrométrie d'émission optique avec plasma à couplage inductif (ICP OES)
    3/1/2024 - Paper - English, French - AFNOR
    Learn More
    €64.50

  • PR NF EN ISO 10519/A1, V03-911/A1PR (10/2023)

    PR NF EN ISO 10519/A1, V03-911/A1PR (10/2023)

    Graines de colza - Détermination de la teneur en chlorophylle - Méthode spectrométrique - Amendement 1
    10/1/2023 - Paper - English, French - AFNOR
    Learn More
    €45.00

  • NF EN ISO 3657, T60-206 (07/2023)

    NF EN ISO 3657, T60-206 (07/2023)

    Corps gras d'origines animale et végétale - Détermination de l'indice de saponification
    7/1/2023 - Paper - French - AFNOR
    Learn More
    €60.67

  • NF EN ISO 734, V03-924 (02/2023)

    NF EN ISO 734, V03-924 (02/2023)

    Tourteaux de graines oléagineuses - Détermination de la teneur en huile - Méthode par extraction à l'hexane (ou à l'éther de pétrole)
    2/1/2023 - Paper - French - AFNOR
    Learn More
    €60.67

  • NF ISO 23942, T60-874 (01/2023)

    NF ISO 23942, T60-874 (01/2023)

    Détermination de la teneur en hydroxytyrosol et tyrosol dans les huiles d'olive vierges extra - Méthode par chromatographie liquide à haute performance en phase inverse (CLHP-RP)
    1/1/2023 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF EN ISO 12872, T60-872 (09/2022)

    NF EN ISO 12872, T60-872 (09/2022)

    Huiles d'olive et huiles de grignons d'olive - Détermination de la teneur en 2-glycéryl monopalmitate
    9/1/2022 - Paper - French - AFNOR
    Learn More
    €75.67

  • XP ISO/TS 12788, V03-919 (07/2022)

    XP ISO/TS 12788, V03-919 (07/2022)

    Colza - Détermination de la teneur en glucosinolates - Méthode spectrométrique pour les glucosinolates totaux par libération de glucose
    7/1/2022 - Paper - French - AFNOR
    Learn More
    €86.67

  • NF EN ISO 18363-3, T60-285-3 (12/2021)

    NF EN ISO 18363-3, T60-285-3 (12/2021)

    Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 3 : méthode par transestérification acide et mesure du 2-MCPD, du 3-MCPD et du glycidol
    12/1/2021 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF EN ISO 18363-1, T60-285-1 (12/2021)

    NF EN ISO 18363-1, T60-285-1 (12/2021)

    Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 1 : méthode par transestérification alcaline rapide et mesure pour le 3-MCPD et par mesure différentielle pour le glycidol
    12/1/2021 - Paper - French - AFNOR
    Learn More
    €60.67

  • NF V03-906 (10/2021)

    NF V03-906 (10/2021)

    Oilseeds - Determination of acidity of oils
    10/1/2021 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF V03-909 (09/2021)

    NF V03-909 (09/2021)

    Oilseeds - Determination of moisture and volatile matter content - Simplified method
    9/1/2021 - Paper - French - AFNOR
    Learn More
    €48.00

  • NF EN ISO 18363-4, T60-285-4 (08/2021)

    NF EN ISO 18363-4, T60-285-4 (08/2021)

    Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 4 : méthode par transestérification alcaline rapide et mesure pour le 2-MCPD, le 3-MCPD et le glycidol par CPG- SM/SM
    8/1/2021 - Paper - French - AFNOR
    Learn More
    €86.67

  • NF ISO 771, V03-921 (08/2021)

    NF ISO 771, V03-921 (08/2021)

    Oilseed meals - Determination of moisture and volatile matter content - Tourteaux de graines oléagineuses - Détermination de la teneur en eau et en matières volatiles.
    8/1/2021 - Paper - French - AFNOR
    Learn More
    €48.00

  • XP CEN ISO/TS 22115, T60-234 (07/2021)

    XP CEN ISO/TS 22115, T60-234 (07/2021)

    Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method)
    7/1/2021 - Paper - French - AFNOR
    Learn More
    €86.67

  • NF EN ISO 6321, T60-226 (06/2021)

    NF EN ISO 6321, T60-226 (06/2021)

    Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point)
    6/1/2021 - Paper - French - AFNOR
    Learn More
    €60.67

  • NF EN ISO 660, T60-204 (09/2020)

    NF EN ISO 660, T60-204 (09/2020)

    Animal and vegetable fats and oils - Determination of acid value and acidity
    9/1/2020 - Paper - French - AFNOR
    Learn More
    €60.50

  • NF T60-750 (08/2020)

    NF T60-750 (08/2020)

    Animal and vegetable fats and oils - Determination of omega-3 and omega-6 fatty acid content
    8/1/2020 - Paper - French - AFNOR
    Learn More
    €86.67

  • NF ISO 23349, T60-286 (06/2020)

    NF ISO 23349, T60-286 (06/2020)

    Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
    6/1/2020 - Paper - French - AFNOR
    Learn More
    €99.33

  • NF EN ISO 665, V03-903 (03/2020)

    NF EN ISO 665, V03-903 (03/2020)

    Oilseeds - Determination of moisture and volatile matter content
    3/1/2020 - Paper - French - AFNOR
    Learn More
    €48.00

  • NF ISO 12871, T60-871 (09/2019)

    NF ISO 12871, T60-871 (09/2019)

    Olive oils and olive-pomace oils - Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
    9/1/2019 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF EN ISO 17059, V03-935 (09/2019)

    NF EN ISO 17059, V03-935 (09/2019)

    Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
    9/1/2019 - Paper - French - AFNOR
    Learn More
    €60.50

  • NF EN ISO 9167, V03-918 (06/2019)

    NF EN ISO 9167, V03-918 (06/2019)

    Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography
    6/1/2019 - Paper - French - AFNOR
    Learn More
    €99.00

  • NF ISO 28198, T60-666 (04/2019)

    NF ISO 28198, T60-666 (04/2019)

    Vegetable fats and oils - Determination of toluene insoluble matter
    4/1/2019 - Paper - French - AFNOR
    Learn More
    €46.50

  • NF T60-249 (04/2019)

    NF T60-249 (04/2019)

    Animal and vegetable fats and oils - Determination of the low cholestérol content
    4/1/2019 - Paper - French - AFNOR
    Learn More
    €48.00

  • NF T60-232 (03/2019)

    NF T60-232 (03/2019)

    Animal and vegetable fats and oils - Determination of composition of the sterol fraction - Method by gas chromatography
    3/1/2019 - Paper - French - AFNOR
    Learn More
    €60.67

  • NF ISO 5506, T60-901 (11/2018)

    NF ISO 5506, T60-901 (11/2018)

    Soya bean products - Determination of urease activity
    11/1/2018 - Paper - French - AFNOR
    Learn More
    €46.55

  • NF EN ISO 3961, T60-203 (08/2018)

    NF EN ISO 3961, T60-203 (08/2018)

    Animal and vegetable fats and oils - Determination of iodine value
    8/1/2018 - Paper - French - AFNOR
    Learn More
    €58.62

  • NF EN ISO 21294, V03-900 (09/2017)

    NF EN ISO 21294, V03-900 (09/2017)

    Oilseeds - Manual or automatic discontinuous sampling
    9/1/2017 - Paper - French - AFNOR
    Learn More
    €58.62

  • NF EN 16924, V03-194 (07/2017)

    NF EN 16924, V03-194 (07/2017)

    Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS - Denrées alimentaires - Dosage de la zéaralénone dans les huiles végétales alimentaires par CL-FLD ou CL-SM/SM
    7/1/2017 - Paper - French - AFNOR
    Learn More
    €75.87

  • NF EN ISO 3656/A1, T60-223/A1 (07/2017)

    NF EN ISO 3656/A1, T60-223/A1 (07/2017)

    Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - Amendment 1 - Corps gras d'origines animale et végétale - Détermination de l'absorbance dans l'ultraviolet, exprimée sous la forme d'extinction spécifique en lumière ultraviolette
    7/1/2017 - Paper - French - AFNOR
    Learn More
    €25.67

  • NF EN 16995, V03-175 (06/2017)

    NF EN 16995, V03-175 (06/2017)

    Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis - Produits alimentaires - Huiles végétales et denrées alimentaires à base d'huiles végétales - Dosage des hydrocarbures saturés d'huile minérale (MOSH) et des hydrocarbures aromatiques d'huile minérale (MOAH) par analyse par CLHP-CG-FID en ligne
    6/1/2017 - Paper - French - AFNOR
    Learn More
    €92.86

  • NF EN ISO 12966-2, T60-233-2 (06/2017)

    NF EN ISO 12966-2, T60-233-2 (06/2017)

    Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2 : preparation of methyl esters of fatty acids
    6/1/2017 - Paper - French - AFNOR
    Learn More
    €73.23

  • NF EN ISO 15302, T60-255 (06/2017)

    NF EN ISO 15302, T60-255 (06/2017)

    Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
    6/1/2017 - Paper - French - AFNOR
    Learn More
    €58.62

  • NF EN ISO 6320, T60-212 (05/2017)

    NF EN ISO 6320, T60-212 (05/2017)

    Animal and vegetable fats and oils - Determination of refractive index
    5/1/2017 - Paper - French - AFNOR
    Learn More
    €46.55

  • NF EN ISO 8534, T60-225 (04/2017)

    NF EN ISO 8534, T60-225 (04/2017)

    Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free)
    4/1/2017 - Paper - French - AFNOR
    Learn More
    €58.62

  • NF EN ISO 3960, T60-220 (04/2017)

    NF EN ISO 3960, T60-220 (04/2017)

    Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
    4/1/2017 - Paper - French - AFNOR
    Learn More
    €58.62

  • NF EN ISO 663, T60-202 (04/2017)

    NF EN ISO 663, T60-202 (04/2017)

    Animal and vegetable fats and oils - Determination of insoluble impurities content
    4/1/2017 - Paper - French - AFNOR
    Learn More
    €46.55

  • NF EN ISO 6883, T60-214 (04/2017)

    NF EN ISO 6883, T60-214 (04/2017)

    Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air)
    4/1/2017 - Paper - French - AFNOR
    Learn More
    €58.62

  • NF EN ISO 15774, T60-263 (04/2017)

    NF EN ISO 15774, T60-263 (04/2017)

    Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
    4/1/2017 - Paper - French - AFNOR
    Learn More
    €46.55

  • NF ISO 27608/A1, T60-276/A1 (05/2016)

    NF ISO 27608/A1, T60-276/A1 (05/2016)

    Animal and vegetable fats and oils . Determination of Lovibond colour . Automatic method - Amendment 1
    5/1/2016 - Paper - French - AFNOR
    Learn More
    €25.67

  • NF EN ISO 29841/A1, T60-516/A1 (04/2016)

    NF EN ISO 29841/A1, T60-516/A1 (04/2016)

    Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1
    4/1/2016 - Paper - French - AFNOR
    Learn More
    €25.50

  • FD ISO/TR 17622, V03-505 (12/2015)

    FD ISO/TR 17622, V03-505 (12/2015)

    Molecular biomarker analysis - SSR analysis of sunflower
    12/1/2015 - Paper - French - AFNOR
    Learn More
    €48.00

  • NF EN ISO 12966-4, T60-233-4 (08/2015)

    NF EN ISO 12966-4, T60-233-4 (08/2015)

    Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4 : determination by capillary gas chromatography - Corps gras d'origines animale et végétale - Détermination des esters méthyliques d'acides gras - Partie 4 : méthode par chromatographie capillaire en phase gazeuse
    8/1/2015 - Paper - French - AFNOR
    Learn More
    €83.50

  • NF EN ISO 12228-2, T60-258-2 (12/2014)

    NF EN ISO 12228-2, T60-258-2 (12/2014)

    Determination of individual and total sterols contents - Gas chromatographic method - Part 2 : olive oils and olive pomace oils - Détermination de la teneur en stérols individuels et totaux
    12/1/2014 - Paper - French - AFNOR
    Learn More
    €71.00

  • NF EN ISO 5555/A1, T60-280/A1 (09/2014)

    NF EN ISO 5555/A1, T60-280/A1 (09/2014)

    Animal and vegetable fats and oils - Sampling - Amendment 1 : flexitanks - Corps gras d'origines animale et végétale
    9/1/2014 - Paper - French - AFNOR
    Learn More
    €25.67

  • NF EN ISO 12228-1, T60-258-1 (08/2014)

    NF EN ISO 12228-1, T60-258-1 (08/2014)

    Determination of individual and total sterols contents - Gas chromatographic method - Part 1 : animal and vegetable fats and oils
    8/1/2014 - Paper - French - AFNOR
    Learn More
    €81.00

  • NF EN ISO 29822, T60-266 (06/2014)

    NF EN ISO 29822, T60-266 (06/2014)

    Vegetable fats and oils - Isomeric diacylglycerols - Determination of relative amounts of 1,2 - and 1,3-diacylglycerols
    6/1/2014 - Paper - French - AFNOR
    Learn More
    €56.64

  • FD V18-300 (01/2014)

    FD V18-300 (01/2014)

    Oilseed meals and animal feeding stuffs - Comparison of methods for the analysis of fats in oilseed meals
    1/1/2014 - Paper - French - AFNOR
    Learn More
    €48.00

  • XP ISO/TS 23647, T60-751 (11/2010)

    XP ISO/TS 23647, T60-751 (11/2010)

    Vegetable fats and oils - Determination of wax content by gas chromatography - Corps gras d'origines végétale
    11/1/2010 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF EN ISO 659, V03-905 (09/2009)

    NF EN ISO 659, V03-905 (09/2009)

    Oilseeds - Determination of oil content (Reference method) - Graines oléagineuses
    9/1/2009 - Paper - French - AFNOR
    Learn More
    €75.50

  • NF EN 14538, T60-623 (03/2007)

    NF EN 14538, T60-623 (03/2007)

    Fat and oil derivatives - Fatty acid methyl ester (FAME) - Determination of Ca, K, Mg and Na content by optical emission spectral analysis with inductively coupled plasma (ICP OES) - Produits dérivés des corps gras
    3/1/2007 - Paper - French - AFNOR
    Learn More
    €44.97

  • NF EN ISO 8420, T60-248 (06/2002)

    NF EN ISO 8420, T60-248 (06/2002)

    Animal and vegetable fats and oils - Determination of content of polar compounds - Corps gras d'origines animale et végétale
    6/1/2002 - Paper - French - AFNOR
    Learn More
    €66.25

  • NF ISO 15305, T60-259 (12/1998)

    NF ISO 15305, T60-259 (12/1998)

    Animal and vegetable fats and oils. Determination of Lovibond colour.
    12/1/1998 - Paper - French - AFNOR
    Learn More
    €75.50

  • NF T60-257 (11/1998) (R2013)

    NF T60-257 (11/1998) (R2013)

    Animal and vegetable fats and oils. Determination of low content of residual technical hexane. - Corps gras d'origines animale et végétale
    11/1/1998 - Paper - French - AFNOR
    Learn More
    €75.67

  • NF T60-254 (03/1997) (R2012)

    NF T60-254 (03/1997) (R2012)

    Animal and vegetable fats and oils. Determination of the composition of the sterol fraction. Method by gas chromatography with isolation of total sterols by HPLC. - Corps gras d'origines animale ou végétale
    3/1/1997 - Paper - French - AFNOR
    Learn More
    €86.67

  • NF EN 1528-4, V03-080-4 (01/1997)

    NF EN 1528-4, V03-080-4 (01/1997)

    Fatty food. Determination of pesticides and polychlorinated biphenyls (pcbs). Part 4 : determination, confirmatory tests, miscellaneous. - Aliments gras
    1/1/1997 - Paper - French - AFNOR
    Learn More
    €83.50

  • NF T60-224 (09/1969) (R2004)

    NF T60-224 (09/1969) (R2004)

    Animal and vegetable fats. Spectrophotometric determination of colour.
    9/1/1969 - Paper - French - AFNOR
    Learn More
    €60.67

  • NF T60-227 (09/1969) (R2004)

    NF T60-227 (09/1969) (R2004)

    Animal and vegetable fats and oil. Colorimetric determination of phosphorus (vanadomolybdic method).
    9/1/1969 - Paper - French - AFNOR
    Learn More
    €34.67

  • NF T60-228 (09/1969) (R2004)

    NF T60-228 (09/1969) (R2004)

    Animal and vegetable fats. Colorimetric determination of phosphorus. (molybdenum blue method).
    9/1/1969 - Paper - French - AFNOR
    Learn More
    €34.67

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