67.050 : General methods of tests and analysis for food products 67 : Food technology ICS

UNE-EN 18054:2026

Food authenticity - Determination of C and/or N isotope ratios in food by Elemental Analyser - Isotope Ratio Mass Spectrometry (EA-IRMS)
2/25/2026 - - - AENOR
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From: €83.00

Molecular biomarker analysis - Requirements and guidance for single-laboratory validation of qualitative real-time polymerase chain reaction (PCR) methods (ISO 11781:2025)
2/11/2026 - - - AENOR
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From: €80.00

PD ISO/TS 21569-6:2026 + Redline

Tracked Changes. Horizontal methods for molecular biomarker analysis. Methods of analysis the detection genetically modified organisms and derived products Part 6: Real-time PCR based screening cry1Ab/Ac Pubi-cry DNA sequences
2/11/2026 - PDF DRM - English - BSI
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€271.00

PD ISO/TS 21569-6:2026

Horizontal methods for molecular biomarker analysis — Methods of the detection genetically modified organisms and derived products Part 6: Real-time PCR based screening cry1Ab/Ac Pubi-cry DNA sequences
2/3/2026 - PDF DRM - English - BSI
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€193.00

ISO/TS 21569-6:2026

Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products
Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences
1/29/2026 - PDF - English - ISO
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€77.00

ISO/DIS 21569-1:2026

Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products
Part 1: Qualitative nucleic acid based methods
1/8/2026 - - - ISO
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€77.00

ISO/DIS 16634-2:2026

Food products — Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content
Part 2: Cereals, pulses and cereal coproducts
1/2/2026 - - - ISO
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€77.00

DIN EN 18032:2025-12

Foodstuff - Quick Method for the Analysis of Multiple Highly Polar Pesticides and their Metabolites in Foodstuff Involving Extraction with Acidified Methanol and Measurement by LC- or IC-MS/MS (QuPPe-Method), German version EN 18032:2025
12/1/2025 - PDF - German - DIN
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€195.79

PR NF EN ISO 16634-2, V03-767-2 (12/2025)

Produits alimentaires - Détermination de la teneur en azote total par combustion selon le principe Dumas et calcul de la teneur en protéines brutes - Partie 2 : Céréales, légumineuses et coproduits céréaliers
12/1/2025 - PDF - French - AFNOR
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€70.00

DIN EN ISO 21569-1:2025-11

Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 1: Qualitative nucleic acid based methods (ISO/DIS 21569-1:2025), German and English version prEN ISO 21569-1:2025
11/1/2025 - PDF - English, German - DIN
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€69.91

PR NF EN ISO 16634-1, V03-767-1 (11/2025)

Produits alimentaires - Détermination de la teneur en azote total par combustion selon le principe Dumas et calcul de la teneur en protéines brutes - Partie 1: Graines oléagineuses et aliments des animaux
11/1/2025 - PDF - French - AFNOR
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€80.50

PR NF EN ISO 21569-1, V03-022-1 (11/2025)

Méthodes horizontales d'analyse de biomarqueurs moléculaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Partie 1: Méthodes qualitatives basées sur l'utilisation des acides nucléiques
11/1/2025 - PDF - French - AFNOR
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€61.00

UNE-EN 13806-1:2025

Foodstuffs - Determination of trace elements - Part 1: Determination of total mercury in foodstuffs by atomic absorption spectrometry (AAS) - cold vapour technique after pressure digestion
10/29/2025 - - - AENOR
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From: €69.00

UNE-EN 13806-2:2025

Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - Cold vapour technique after pressure digestion
10/29/2025 - - - AENOR
Learn More

From: €69.00

UNE-EN 13806-3:2025

Foodstuffs - Determination of trace elements - Part 3: Determination of total mercury in foodstuffs with atomic absorption directly from the foodstuff (elemental mercury analysis)
10/29/2025 - - - AENOR
Learn More

From: €69.00

25/30498678 DC:2025

BS EN ISO 21569-1 Horizontal methods for molecular biomarker analysis. Methods of analysis the detection genetically modified organisms and derived products Part 1: Qualitative nucleic acid based
10/15/2025 - PDF DRM - English - BSI
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€23.00

BS EN 18032:2025

Foodstuff. Quick Method for the Analysis of Multiple Highly Polar Pesticides and their Metabolites in Foodstuff Involving Extraction with Acidified Methanol and Measurement by LC- or IC-MS/MS (QuPPe-Method)
10/14/2025 - PDF DRM - English - BSI
Learn More

€404.00

25/30481900 DC:2025

BS EN ISO 16634-2 Food products — Determination of the total nitrogen content by combustion according to Dumas principle and calculation crude protein Part 2: Cereals, pulses cereal coproducts
10/9/2025 - PDF DRM - English - BSI
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€23.00

NBN EN 18032:2025

Foodstuff - Quick Method for the Analysis of Multiple Highly Polar Pesticides and their Metabolites in Foodstuff Involving Extraction with Acidified Methanol and Measurement by LC- or IC-MS/MS (QuPPe-Method)
10/9/2025 - - - NBN
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€205.00

NF EN 18032, V03-960 (10/2025)

Produits alimentaires - Méthode rapide pour l'analyse de plusieurs pesticides hautement polaires et de leurs métabolites dans les aliments impliquant une extraction avec du méthanol acidifié et une analyse par LC- ou CI-SM/SM (méthode QuPPe)
10/1/2025 - PDF - French - AFNOR
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€181.00

DIN EN 18054:2025-10

Food authenticity - Determination of C and/or N isotope ratios in food by Elemental Analyser - Isotope Ratio Mass Spectrometry (EA-IRMS), German version EN 18054:2025.
10/1/2025 - PDF - German - DIN
Learn More

€128.22

25/30491546 DC:2025

BS ISO 23851 Determination of marker residues of nicarbazin in chicken tissue and eggs - Liquid chromatography tandem mass spectrometry method
7/21/2025 - PDF DRM - English - BSI
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€23.00

25/30491549 DC:2025

BS ISO 23883 Meat, fish and their products - Determination of fluoroquinolone residue content - High performance liquid chromatography-tandem mass spectrometry method
7/21/2025 - PDF DRM - English - BSI
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€23.00

BS EN ISO 11781:2025 + Redline

Tracked Changes. Molecular biomarker analysis. Requirements and guidance for single-laboratory validation of qualitative real-time polymerase chain reaction (PCR) methods
7/18/2025 - PDF DRM - English - BSI
Learn More

€378.00

DIN EN ISO 11781:2025-07

Molecular biomarker analysis - Requirements and guidance for single-laboratory validation of qualitative real-time polymerase chain reaction (PCR) methods (ISO 11781:2025), German version EN ISO 11781:2025
7/1/2025 - PDF - German - DIN
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€98.32

XP V45-077 (07/2025)

Pêches et produits aquatiques - Evaluation de la fraîcheur de la chair de poisson - Méthode enzymatique colorimétrique de dosage de trois nucléotides IMP, inosine et hypoxanthine
7/1/2025 - PDF - French - AFNOR
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€82.00

BS EN 18054:2025

Food authenticity. Determination of C and/or N isotope ratios in food by Elemental Analyser. Isotope Ratio Mass Spectrometry (EA-IRMS)
6/18/2025 - PDF DRM - English - BSI
Learn More

€316.00

NBN EN 18054:2025

Food authenticity - Determination of C and/or N isotope ratios in food by Elemental Analyser - Isotope Ratio Mass Spectrometry (EA-IRMS)
6/5/2025 - - - NBN
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€142.00

NF EN 18054, V03-568 (06/2025)

Authenticité des aliments - Détermination des rapports isotopiques du carbone et/ou de l'azote dans les aliments au moyen d'un analyseur élémentaire couplé à un spectromètre de masse de rapports isotopiques (AE-SMRI)
6/1/2025 - PDF - French - AFNOR
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€107.33

DIN EN 13806-2:2025-06

Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - cold vapour technique after pressure digestion, German version EN 13806-2:2025
6/1/2025 - PDF - German - DIN
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€77.20

DIN EN 13806-3:2025-06

Foodstuffs - Determination of trace elements - Part 3: Determination of total mercury in foodstuffs with atomic absorption directly from the foodstuff (elemental mercury analysis), German version EN 13806-3:2025
6/1/2025 - PDF - German - DIN
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€84.58

DIN EN 13806-1:2025-06

Foodstuffs - Determination of trace elements - Part 1: Determination of total mercury in foodstuffs by atomic absorption spectrometry (AAS) - cold vapour technique after pressure digestion, German version EN 13806-1:2025
6/1/2025 - PDF - German - DIN
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€84.58

XP V03-042 (06/2025)

Produits alimentaires - Manuel d'application aux normes NF EN ISO 24276, NF EN ISO 21569, NF EN ISO 21570, NF EN ISO 21571 et leurs amendements 1 - Méthodes d'analyses pour la détection des organismes génétiquement modifiés et produits dérivés
6/1/2025 - PDF - French - AFNOR
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€84.50

NF ISO 18390, V30-377 (05/2025)

Céréales, légumineuses et produits céréaliers - Échantillonnage - Méthode de routine simplifiée
5/1/2025 - PDF - French - AFNOR
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€82.00

BS EN ISO 11781:2025

Molecular biomarker analysis. Requirements and guidance for single-laboratory validation of qualitative real-time polymerase chain reaction (PCR) methods
4/24/2025 - PDF DRM - English - BSI
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€269.00

PD ISO/TS 21569-9:2025

Horizontal methods for molecular biomarker analysis. Methods of analysis the detection genetically modified organisms and derived products Construct-specific real-time PCR based screening method P35S-nptII DNA-sequence
4/22/2025 - PDF DRM - English - BSI
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€193.00

PD ISO/TS 21569-8:2025

Horizontal methods for molecular biomarker analysis. Methods of analysis the detection genetically modified organisms and derived products DNA extraction from alfalfa seeds real-time PCR based events J101, J163 KK179
4/17/2025 - PDF DRM - English - BSI
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€193.00

NBN EN ISO 11781:2025

Molecular biomarker analysis - Requirements and guidance for single-laboratory validation of qualitative real-time polymerase chain reaction (PCR) methods (ISO 11781:2025)
4/16/2025 - - - NBN
Learn More

€124.00

ISO/TS 21569-9:2025

Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products
Part 9: Construct-specific real-time PCR based screening method for the detection of the P35S-nptII DNA-sequence
4/3/2025 - PDF - English - ISO
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€77.00

BS EN 13806-2:2025

Foodstuffs. Determination of trace elements total mercury in foodstuffs by atomic fluorescence spectrometry (AFS). cold vapour technique after pressure digestion
4/2/2025 - PDF DRM - English - BSI
Learn More

€193.00

BS EN 13806-3:2025

Foodstuffs. Determination of trace elements total mercury in foodstuffs with atomic absorption directly from the foodstuff (elemental analysis)
4/2/2025 - PDF DRM - English - BSI
Learn More

€269.00

BS EN 13806-1:2025

Foodstuffs. Determination of trace elements total mercury in foodstuffs by atomic absorption spectrometry (AAS). Cold vapour technique after pressure digestion
4/2/2025 - PDF DRM - English - BSI
Learn More

€193.00

ISO/TS 21569-8:2025

Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products
Part 8: DNA extraction from alfalfa seeds and real-time PCR based detection methods for genetically modified alfalfa events J101, J163 and KK179
4/2/2025 - PDF - English - ISO
Learn More

€77.00

ISO 11781:2025

Molecular biomarker analysis — Requirements and guidance for single-laboratory validation of qualitative real-time polymerase chain reaction (PCR) methods
4/2/2025 - - - ISO
Learn More

€155.00

NF EN ISO 11781, V03-519 (04/2025)

Analyse de biomarqueurs moléculaires - Exigences et recommandations pour la validation intralaboratoire des méthodes de PCR qualitative en temps réel
4/1/2025 - PDF - French - AFNOR
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€93.67

NBN EN 13806-2:2025

Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - cold vapour technique after pressure digestion
3/27/2025 - - - NBN
Learn More

€89.00

NBN EN 13806-1:2025

Foodstuffs - Determination of trace elements - Part 1: Determination of total mercury in foodstuffs by atomic absorption spectrometry (AAS) - cold vapour technique after pressure digestion
3/27/2025 - - - NBN
Learn More

€89.00

NBN EN 13806-3:2025

Foodstuffs - Determination of trace elements - Part 3: Determination of total mercury in foodstuffs with atomic absorption directly from the foodstuff (elemental mercury analysis)
3/27/2025 - - - NBN
Learn More

€121.00

NF EN 13806-2, V03-082-2 (03/2025)

Produits alimentaires - Dosage des éléments-traces - Partie 2 : dosage du mercure total dans les produits alimentaires par spectrométrie de fluorescence atomique (SFA) - Génération de vapeurs froides après digestion sous pression
3/1/2025 - PDF - French - AFNOR
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€59.00

NF EN 13806-3, V03-082-3 (03/2025)

Produits alimentaires - Dosage des éléments-traces - Partie 3 : dosage du mercure total dans les produits alimentaires par absorption atomique directe (analyse du mercure élémentaire)
3/1/2025 - PDF - French - AFNOR
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€74.00

NF EN 13806-1, V03-082-1 (03/2025)

Produits alimentaires - Dosage des éléments-traces - Partie 1 : dosage du mercure total dans les produits alimentaires par spectrométrie d'absorption atomique (SAA) - Génération de vapeurs froides après digestion sous pression
3/1/2025 - PDF - French - AFNOR
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€74.00

NF V03-801 (03/2025)

Produits alimentaires - Détermination de la perte de masse à la dessiccation
3/1/2025 - PDF - French - AFNOR
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€65.33

NF V03-033-1 (03/2025)

Produits alimentaires - Détermination de la teneur en sucres - Partie 1 : méthode par chromatographie liquide (haute pression) avec détection réfractométrique
3/1/2025 - PDF - French - AFNOR
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€82.00

NF V03-033-2 (03/2025)

Produits alimentaires - Détermination de la teneur en sucres - Partie 2 : méthode par chromatographie d'échange d'anions haute performance couplée à la détection par ampérométrie pulsée (HPAEC-PAD)
3/1/2025 - PDF - French - AFNOR
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€82.00

NF V03-034 (03/2025)

Produits alimentaires - Extraction qualitative de la matière grasse en vue de la détermination de la composition en acides gras
3/1/2025 - PDF - French - AFNOR
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€82.00

NF EN 18033, V03-518 (12/2024)

Authenticité des aliments - Quantification de l'ADN équin par rapport à l'ADN mammalien dans la viande de bœuf crue
12/1/2024 - PDF - French - AFNOR
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€65.33

UNE-EN 17855:2024

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans
11/27/2024 - - - AENOR
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From: €69.00

NF EN 16466-1, V56-003-1 (11/2024)

Authenticité des aliments - Analyse isotopique de l'acide acétique et de l'eau dans le vinaigre - Partie 1 : analyse RMN-2H de l'acide acétique
11/1/2024 - PDF - French - AFNOR
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€82.00

NF EN 17992, V03-562 (11/2024)

Authenticité des aliments - Détermination par résonance magnétique nucléaire quantitative du proton (RMN-¹H) de la somme des teneurs en 16-O-méthylcafestol, 16-O-méthylkahwéol et leurs dérivés dans le café torréfié
11/1/2024 - PDF - French - AFNOR
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€93.67

NF EN 18003, V03-563 (11/2024)

Authenticité des aliments - Détermination de la teneur en 16-O-méthylcafestol du café vert et torréfié - Méthode CLHP
11/1/2024 - PDF - French - AFNOR
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€82.00

NBN ISO 7102:2024

Infant formula — Determination of ß-galactooligosaccharides — Ultra high performance liquid chromatography (UHPLC) with fluorescence detection after pre-column derivatization
10/30/2024 - PDF - English - NBN
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€124.00

UNE-EN ISO 11816-2:2024

Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2024)
10/23/2024 - - - AENOR
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From: €75.00

NBN ISO 20631:2024

Infant formula and adult nutritionals — Determination of total folate content by trienzyme extraction and ultra high performance liquid chromatography tandem mass spectrometry (UHPLC-MS/MS)
10/9/2024 - - - NBN
Learn More

€92.00

NF EN ISO 17174, V03-017 (09/2024)

Analyse de biomarqueurs moléculaires - Codes-barres d’ADN de poissons et de produits à base de poisson à l’aide de segments de gènes mitochondriaux de cytochrome b et cytochrome c oxydase I
9/1/2024 - PDF - French - AFNOR
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€84.50

BS ISO 20631:2024

Infant formula and adult nutritionals. Determination of total folate content by trienzyme extraction and ultra high performance liquid chromatography tandem mass spectrometry (UHPLC-MS/MS)
8/16/2024 - PDF DRM - English - BSI
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€269.00

BS ISO 7102:2024

Infant formula. Determination of ß-galactooligosaccharides. Ultra high performance liquid chromatography (UHPLC) with fluorescence detection after pre-column derivatization
8/14/2024 - PDF DRM - English - BSI
Learn More

€269.00

ISO 7102:2024

Infant formula — Determination of ß-galactooligosaccharides — Ultra high performance liquid chromatography (UHPLC) with fluorescence detection after pre-column derivatization
8/12/2024 - PDF - English - ISO
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€155.00

NF EN 17882, V03-016 (07/2024)

Authenticité des aliments - Codage à barres de l'ADN de viande dérivée de mammifères et d'oiseaux à l'aide de segments définis du gène du cytochrome b mitochondrial et de la cytochrome c oxydase I
7/1/2024 - PDF - French - AFNOR
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€82.00

NF V03-110 (07/2024)

Analyse des produits agricoles et alimentaires - Protocole de caractérisation des performances d'une méthode d'analyse quantitative en vue de sa validation par construction du profil d'exactitude
7/1/2024 - PDF - French - AFNOR
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€181.00

DIN EN 17855:2024-07

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans, German version EN 17855:2024
7/1/2024 - PDF - German - DIN
Learn More

€84.58

ISO 20631:2024

Infant formula and adult nutritionals — Determination of total folate content by trienzyme extraction and ultra high performance liquid chromatography tandem mass spectrometry (UHPLC-MS/MS)
7/1/2024 - - - ISO
Learn More

€115.00

24/30488710 DC:2024

BS EN 18082 Foods of animal origin. Multimethod for the determination of pesticide residues using LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE
5/23/2024 - PDF DRM - English - BSI
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€23.00

BS EN 17855:2024

Foodstuffs. Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans
5/17/2024 - PDF DRM - English - BSI
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€193.00

NBN EN 17855:2024

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans
5/15/2024 - PDF - French - NBN
Learn More

€121.00

NBN EN 17855:2024

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans
5/15/2024 - PDF - German - NBN
Learn More

€121.00

NBN EN 17855:2024

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans
5/15/2024 - PDF - English - NBN
Learn More

€121.00

NF EN 17855, V03-806 (05/2024)

Produits alimentaires - Performances minimales requises pour la mesure quantitative des allergènes alimentaires du lait, de l'oeuf, de l'arachide, de la noisette, de l'amande, de la noix, de la noix de cajou, de la noix de pécan, de la noix du Brésil, de la pistache, de la noix de macadamia, du blé, du lupin, du sésame, de la moutarde, du soja, du céleri, du poisson, des mollusques et des crustacés
5/1/2024 - PDF - French - AFNOR
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€82.00

NF V03-032 (05/2024)

Produits alimentaires - Détermination de la teneur en azote selon la méthode de Kjeldahl et calcul de la teneur en protéines
5/1/2024 - PDF - French - AFNOR
Learn More

€65.33

NF V03-426 (05/2024)

Produits alimentaires - Détermination de la teneur en matière grasse
5/1/2024 - PDF - French - AFNOR
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€52.00

PD ISO/TS 20224-11:2024

Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR Pigeon DNA detection method
3/6/2024 - PDF DRM - English - BSI
Learn More

€316.00

UNE-EN 17851:2024

Foodstuffs - Determination of elements and their chemical species -Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
3/6/2024 - - - AENOR
Learn More

From: €94.00

PD ISO/TS 20224-10:2024

Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR Duck DNA detection method
3/4/2024 - PDF DRM - English - BSI
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€269.00

NF ISO 7158, V46-204 (03/2024)

Viandes et produits carnés - Détermination des teneurs en nitrites et nitrates - Méthode de chromatographie ionique
3/1/2024 - PDF - French - AFNOR
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€65.33

ISO/TS 20224-10:2024

Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR
Part 10: Duck DNA detection method
2/19/2024 - PDF - English - ISO
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€155.00

ISO/TS 20224-11:2024

Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR
Part 11: Pigeon DNA detection method
2/19/2024 - PDF - English - ISO
Learn More

€155.00

24/30457296 DC:2024

BS EN 18054 Food authenticity. Determination of C and/or N isotope ratios in food by Elemental Analyser. Isotope Ratio Mass Spectrometry (EA-IRMS)
2/1/2024 - PDF DRM - English - BSI
Learn More

€23.00

23/30481845 DC:2023

EN 18032 Foodstuff. Quick Method for the Analysis of Multiple Highly Polar Pesticides and their Metabolites in Foodstuff Involving Extraction with Acidified Methanol and Measurement by LC- or IC-MS/MS (QuPPe-Method)
12/21/2023 - PDF DRM - English - BSI
Learn More

€23.00

PR NF ISO 7102, V04-455PR (12/2023)

Préparation pour nourrissons - Détermination de la teneur en ß-galacto-oligosaccharides - Chromatographie liquide à ultra-haute performance (CLUHP) couplée à une détection par fluorescence après dérivation précolonne
12/1/2023 - PDF - English, French - AFNOR
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€94.00

23/30451050 DC:2023

BS EN ISO 11781 Foodstuffs — General guidelines for single-laboratory validation of qualitative real-time PCR methods
11/29/2023 - PDF DRM - English - BSI
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€23.00

UNE-EN ISO 20813:2023

Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
10/11/2023 - - - AENOR
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From: €86.00

NF ISO 16578, V03-503 (10/2023)

Analyse moléculaire des biomarqueurs - Exigences relatives à la détection sur microréseaux de séquences d'acides nucléiques spécifiques
10/1/2023 - PDF - French - AFNOR
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€82.00

UNE-EN ISO 22753:2023

Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)
9/20/2023 - - - AENOR
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From: €86.00

NF V54-001 (09/2023)

Matières protéiques issues des végétaux et des algues et micro-algues - Spécifications
9/1/2023 - PDF - French - AFNOR
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€52.00

DIN EN 17851:2023-09

Foodstuffs - Determination of elements and their chemical species - Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion, German version EN 17851:2023
9/1/2023 - PDF - German - DIN
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€116.64

BS EN 17851:2023

Foodstuffs. Determination of elements and their chemical species. Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
7/14/2023 - PDF DRM - English - BSI
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€316.00

NBN EN 17851:2023

Foodstuffs - Determination of elements and their chemical species -Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
7/12/2023 - PDF - French - NBN
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€163.00

NBN EN 17851:2023

Foodstuffs - Determination of elements and their chemical species -Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
7/12/2023 - PDF - German - NBN
Learn More

€163.00

NBN EN 17851:2023

Foodstuffs - Determination of elements and their chemical species -Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
7/12/2023 - PDF - English - NBN
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€163.00

NF EN 17851, V03-804 (07/2023)

Produits alimentaires - Détermination des éléments et de leurs espèces chimiques - Détermination des éléments Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U et Zn dans les produits alimentaires par spectrométrie de masse avec plasma à couplage inductif (ICP-MS) après digestion sous pression
7/1/2023 - PDF - French - AFNOR
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€107.33

23/30475967 DC:2023

BS EN 13806-1. Foodstuffs. Determination of trace elements Part 1. mercury by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion
6/22/2023 - PDF DRM - English - BSI
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€23.00

23/30472705 DC:2023

BS EN 13806-2. Foodstuffs. Determination of trace elements Part 2. total mercury in foodstuffs by atomic fluorescence spectrometry (AFS). Cold vapour technique after pressure digestion
6/15/2023 - PDF DRM - English - BSI
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€23.00

23/30472844 DC:2023

BS EN 13806-3. Foodstuffs. Determination of trace elements Part 3. total mercury in foodstuffs with atomic absorption directly from the foodstuff (elemental analysis)
6/15/2023 - PDF DRM - English - BSI
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€23.00

UNE-EN 17641:2023

Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
5/24/2023 - - - AENOR
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From: €102.00

DIN EN ISO 20813:2023-04

Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019), German version EN ISO 20813:2022
4/1/2023 - PDF - German - DIN
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€111.40

NBN ISO 24583:2023

Quantitative nuclear magnetic resonance spectroscopy — Purity determination of organic compounds used for foods and food products — General requirements for 1H NMR internal standard method
3/28/2023 - PDF - French - NBN
Learn More

€163.00

NBN ISO 24583:2023

Quantitative nuclear magnetic resonance spectroscopy — Purity determination of organic compounds used for foods and food products — General requirements for 1H NMR internal standard method
3/28/2023 - PDF - English - NBN
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€163.00

BS EN ISO 20813:2022

Foodstuffs. Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid
3/21/2023 - PDF DRM - English - BSI
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€316.00

DIN EN ISO 22753:2023-03

Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11), German version EN ISO 22753:2022
3/1/2023 - PDF - German - DIN
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€111.40

NF ISO 24583, V03-803 (02/2023)

Spectroscopie par résonance magnétique nucléaire quantitative - Détermination de la pureté des composés organiques utilisés dans les aliments et les produits alimentaires - Exigences générales pour la méthode de l’étalon interne par RMN 1H
2/1/2023 - PDF - French - AFNOR
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€117.00

NF EN 15634-3, V03-052-3 (02/2023)

Produits alimentaires - Détection des allergènes alimentaires par des méthodes d'analyse de biologie moléculaire - Partie 3 : noisette (Corylus avellana) - Détection qualitative d'une séquence d'ADN spécifique dans du chocolat, par PCR en temps réel
2/1/2023 - PDF - French - AFNOR
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€65.33

NF EN 15634-4, V03-052-4 (02/2023)

Produits alimentaires - Détection des allergènes alimentaires par des méthodes d'analyse de biologie moléculaire - Partie 4 : arachide (Arachis hypogaea) - Détection qualitative d'une séquence d'ADN spécifique dans du chocolat, ptemps réelar PCR en
2/1/2023 - PDF - French - AFNOR
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€65.33

NBN ISO 22942-1:2023

Molecular biomarker analysis — Isothermal polymerase chain reaction (isoPCR) methods — Part 1: General requirements
1/18/2023 - PDF - French - NBN
Learn More

€163.00

NBN ISO 22942-1:2023

Molecular biomarker analysis — Isothermal polymerase chain reaction (isoPCR) methods — Part 1: General requirements
1/18/2023 - PDF - English - NBN
Learn More

€163.00

BS ISO 24583:2022

Quantitative nuclear magnetic resonance spectroscopy. Purity determination of organic compounds used for foods and food products. General requirements for ¹H NMR internal standard method
1/17/2023 - PDF DRM - English - BSI
Learn More

€355.00

NBN ISO 16577:2023

Molecular biomarker analysis — Vocabulary for molecular biomarker analytical methods in agriculture and food production
1/17/2023 - PDF - French - NBN
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€37.00

NBN ISO 16578:2023

Molecular biomarker analysis — Requirements for microarray detection of specific nucleic acid sequences
1/17/2023 - PDF - French - NBN
Learn More

€89.00

NBN ISO 16577:2023

Molecular biomarker analysis — Vocabulary for molecular biomarker analytical methods in agriculture and food production
1/17/2023 - PDF - English - NBN
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€37.00

NBN ISO 16578:2023

Molecular biomarker analysis — Requirements for microarray detection of specific nucleic acid sequences
1/17/2023 - PDF - English - NBN
Learn More

€89.00

PD ISO/TS 21569-7:2022

Horizontal methods for molecular biomarker analysis. Methods of analysis the detection genetically modified organisms and derived products Real-time PCR CaMV Agrobacterium Ti-plasmid DNA sequences
1/4/2023 - PDF DRM - English - BSI
Learn More

€193.00

NBN EN ISO 20813:2022

Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
12/22/2022 - PDF - French - NBN
Learn More

€145.00

NBN EN ISO 20813:2022

Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
12/22/2022 - PDF - English - NBN
Learn More

€145.00

NBN EN ISO 20813:2022

Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
12/22/2022 - PDF - German - NBN
Learn More

€145.00

ISO 24583:2022

Quantitative nuclear magnetic resonance spectroscopy — Purity determination of organic compounds used for foods and food products — General requirements for 1H NMR internal standard method
12/19/2022 - - - ISO
Learn More

€208.00

BS EN ISO 22753:2022

Molecular biomarker analysis. Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains. General requirements
12/14/2022 - PDF DRM - English - BSI
Learn More

€316.00

PD ISO/TS 20224-9:2022

Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR Goose DNA detection method
12/12/2022 - PDF DRM - English - BSI
Learn More

€269.00

PD ISO/TS 20224-8:2022

Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR Part 8: Turkey DNA detection method
12/8/2022 - PDF DRM - English - BSI
Learn More

€269.00

UNE-EN 17644:2022

Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
12/7/2022 - - - AENOR
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From: €71.00

ISO/TS 21569-7:2022

Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products
Part 7: Real-time PCR based methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA sequences
12/5/2022 - PDF - English - ISO
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€77.00

NBN EN ISO 22753:2022

Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)
12/2/2022 - PDF - French - NBN
Learn More

€124.00

NBN EN ISO 22753:2022

Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)
12/2/2022 - PDF - German - NBN
Learn More

€124.00

NBN EN ISO 22753:2022

Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)
12/2/2022 - PDF - English - NBN
Learn More

€124.00

NF EN ISO 20813, V03-510 (12/2022)

Analyse moléculaire de biomarqueurs - Méthodes d'analyse pour la détection et l'identification des espèces animales dans les aliments et les produits alimentaires (méthodes basées sur l'utilisation des acides nucléiques) - Exigences générales et définitions
12/1/2022 - PDF - French - AFNOR
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€107.33

DIN EN 17641:2022-12

Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS, German version EN 17641:2022
12/1/2022 - PDF - German - DIN
Learn More

€128.22

UNE-EN 13708:2022

Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
11/23/2022 - - - AENOR
Learn More

From: €62.00

BS ISO 16578:2022 + Redline

Tracked Changes. Molecular biomarker analysis. Requirements for microarray detection of specific nucleic acid sequences
11/1/2022 - PDF - English - BSI
Learn More

€326.00

NF EN 16923, V03-193 (11/2022)

Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
11/1/2022 - PDF - French - AFNOR
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€93.67

NF EN ISO 22753, V03-513 (11/2022)

Analyse moléculaire de biomarqueurs - Méthode pour l'évaluation statistique des résultats d'analyse obtenus lors des essais de souséchantillons multiples de semences et de graines génétiquement modifiées - Exigences générales
11/1/2022 - PDF - French - AFNOR
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€107.33

BS ISO 16578:2022

Molecular biomarker analysis — Requirements for microarray detection of specific nucleic acid sequences
10/27/2022 - PDF - English - BSI
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€250.00

BS ISO 16577:2022

Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
10/11/2022 - PDF DRM - English - BSI
Learn More

€374.00

UNE-EN 1787:2022

Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy
10/11/2022 - - - AENOR
Learn More

From: €69.00

BS ISO 16577:2022 + Redline

Tracked Changes. Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
10/8/2022 - PDF DRM - English - BSI
Learn More

€566.00

ISO/TS 20224-8:2022

Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR
Part 8: Turkey DNA detection method
10/5/2022 - PDF - English - ISO
Learn More

€115.00

ISO/TS 20224-9:2022

Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR
Part 9: Goose DNA detection method
10/5/2022 - PDF - English - ISO
Learn More

€155.00

NF ISO 16577, V03-502 (10/2022)

Analyse de biomarqueurs moléculaires - Vocabulaire pour les méthodes d’analyse de biomarqueurs moléculaires dans l’agriculture et la production agroalimentaire
10/1/2022 - PDF - French - AFNOR
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€156.67

NF EN ISO 11746, V03-755 (10/2022)

Riz - Détermination des caractéristiques biométriques des grains
10/1/2022 - PDF - French - AFNOR
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€82.00

PR NF ISO 20631, V03-805PR (10/2022)

Préparations pour nourrissons et produits nutritionnels pour adultes - Détermination de la teneur en folates totaux par extraction trienzymatique et chromatographie liquide à ultra performance (CLUP) couplée à une spectrométrie de masse en tandem (SM/SM)
10/1/2022 - PDF - English, French - AFNOR
Learn More

€96.00

DIN CEN/TS 17743:2022-10

Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt), German version CEN/TS 17743:2022
10/1/2022 - PDF - German - DIN
Learn More

€61.68

ISO 16578:2022

Molecular biomarker analysis — Requirements for microarray detection of specific nucleic acid sequences
9/28/2022 - - - ISO
Learn More

€115.00

BS EN 17641:2022

Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
9/16/2022 - PDF DRM - English - BSI
Learn More

€374.00

NBN EN 17641:2022

Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
9/8/2022 - PDF - French - NBN
Learn More

€163.00

NBN EN 17641:2022

Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
9/8/2022 - PDF - German - NBN
Learn More

€163.00

NBN EN 17641:2022

Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
9/8/2022 - PDF - English - NBN
Learn More

€163.00

NF EN 17641, V03-641 (09/2022)

Produits alimentaires - Multiméthode de détermination de la teneur en aflatoxines, déoxynivalénol, fumonisines, ochratoxine A, toxine T-2, toxine HT-2 et zéaralénone par CL-SM/SM
9/1/2022 - PDF - French - AFNOR
Learn More

€128.67

DIN EN 17644:2022-09

Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations, German version EN 17644:2022
9/1/2022 - PDF - German - DIN
Learn More

€84.58

DIN/TS 10068:2022-09

Food - Determination of microplastics - Analytical methods, Text in English
9/1/2022 - PDF - English - DIN
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€89.16

ISO 16577:2022

Molecular biomarker analysis — Vocabulary for molecular biomarker analytical methods in agriculture and food production
8/31/2022 - - - ISO
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€51.00

PD CEN/TS 17743:2022

Foodstuff. Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
8/22/2022 - PDF DRM - English - BSI
Learn More

€193.00

BS EN 13708:2022 + Redline

Tracked Changes. Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
8/11/2022 - PDF DRM - English - BSI
Learn More

€271.00

DIN EN 13708:2022-08

Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy, German version EN 13708:2022
8/1/2022 - PDF - German - DIN
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€69.91

DIN EN 1787:2022-08

Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy, German version EN 1787:2022
8/1/2022 - PDF - German - DIN
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€77.20

DIN SPEC 91473:2022-08

Characteristics of fresh and dry baker's yeast, Text in English
8/1/2022 - PDF - English - DIN
Learn More

€0.00

BS EN 1787:2022 + Redline

Tracked Changes. Foodstuff. Detection of irradiated foodstuff containing cellulose by ESR spectroscopy
7/22/2022 - PDF DRM - English - BSI
Learn More

€271.00

BS EN 17644:2022

Foodstuffs. Detection of food allergens by liquid chromatography. mass spectrometry (LC-MS) methods. General considerations
7/13/2022 - PDF DRM - English - BSI
Learn More

€193.00

NBN EN 17644:2022

Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
7/9/2022 - - - NBN
Learn More

€121.00

BS EN 13708:2022

Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
7/8/2022 - PDF DRM - English - BSI
Learn More

€193.00

NF EN 17644, V03-644 (07/2022)

Produits alimentaires - Détection des allergènes alimentaires par des méthodes de chromatographie en phase liquide couplée à la spectrométrie de masse (CL-SM) - Considérations générales
7/1/2022 - PDF - French - AFNOR
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€82.00

BS EN 1787:2022

Foodstuff. Detection of irradiated foodstuff containing cellulose by ESR spectroscopy
6/30/2022 - PDF DRM - English - BSI
Learn More

€193.00

22/30451843 DC:2022

BS EN 17851. Analysis of Foodstuffs. Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
6/15/2022 - PDF DRM - English - BSI
Learn More

€23.00

BS ISO 22942-1:2022

Molecular biomarker analysis. Isothermal polymerase chain reaction (isoPCR) methods General requirements
5/16/2022 - PDF DRM - English - BSI
Learn More

€355.00

NBN ISO 22949-1:2022

Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) — Part 1: General requirements
5/13/2022 - PDF - English - NBN
Learn More

€121.00

NF ISO 22942-1, V03-511-1 (05/2022)

Molecular biomarker analysis - Isothermal polymerase chain reaction (isoPCR) methods - Part 1 : General requirements
5/1/2022 - PDF - French - AFNOR
Learn More

€128.67

UNE-CEN/TS 17743:2022

Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt) (Endorsed by Asociación Española de Normalización in May of 2022.)
5/1/2022 - PDF - English - AENOR
Learn More

€63.00

NBN EN 1787:2022

Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy
4/9/2022 - - - NBN
Learn More

€89.00

NBN EN 13708:2022

Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
4/2/2022 - - - NBN
Learn More

€58.00

NF EN 1787, V03-003 (04/2022)

Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
4/1/2022 - PDF - French - AFNOR
Learn More

€65.33

ASTM D8440-22

Standard Specification for Food Safety and Quality of Hempseed Products Intended for Human Consumption
4/1/2022 - PDF DRM non imprimable - English - ASTM
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€58.00

CEN/TS 17743:2022

Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
3/26/2022 - PDF - English - NBN
Learn More

€89.00

CEN/TS 17743:2022

Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
3/26/2022 - PDF - German - NBN
Learn More

€89.00

ISO 22942-1:2022

Molecular biomarker analysis — Isothermal polymerase chain reaction (isoPCR) methods
Part 1: General requirements
3/24/2022 - - - ISO
Learn More

€208.00

UNE-EN 17521:2022

Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS
3/16/2022 - - - AENOR
Learn More

From: €89.00

NF EN 13708, V03-005 (03/2022)

Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
3/1/2022 - PDF - French - AFNOR
Learn More

€65.33

UNE-EN 17203:2022

Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
2/16/2022 - - - AENOR
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From: €76.00

NF ISO 22949-1, V03-512-1 (12/2021)

Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1 : General requirements
12/1/2021 - PDF - French - AFNOR
Learn More

€93.67

XP CEN ISO/TS 23758, V04-551 (12/2021)

Lignes directrices pour la validation des méthodes qualitatives de dépistage des résidus de médicaments vétérinaires dans le lait et les produits laitiers
12/1/2021 - PDF - French - AFNOR
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€128.67

BS ISO 18787:2017

Foodstuffs. Determination of water activity
11/17/2021 - PDF DRM - English - BSI
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€193.00

UNE-EN 17425:2021

Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
11/10/2021 - - - AENOR
Learn More

From: €96.00

DIN EN 17521:2021-11

Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS, German version EN 17521:2021
11/1/2021 - PDF - German - DIN
Learn More

€116.64

BS ISO 22949-1:2021

Molecular biomarker analysis. Methods of analysis for the detection and identification animal species in food feed products (nucleotide sequencing-based methods) General requirements
10/29/2021 - PDF DRM - English - BSI
Learn More

€269.00

ISO 22949-1:2021

Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods)
Part 1: General requirements
10/25/2021 - - - ISO
Learn More

€155.00

NBN ISO/TS 21569-2:2021

Molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
10/22/2021 - PDF - English - NBN
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€92.00