25.020 : Manufacturing forming processes
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NF E81-010 (04/2012)
Blanking and stamping - Burr on blanked or punched metallic parts - Maximum allowable burr height and measuring method - Découpage et emboutissage
4/1/2012 - Paper - French -
Learn More€48.00 -
NF E81-101 (12/1997) (R2012)
Dished ends. Dished ends with small knuckle radius. Dimensions.
12/1/1997 - Paper - French -
Learn More€99.33 -
€60.67
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NF E81-104 (12/1997) (R2012)
Dished ends. Dished ends with average knuckle radius. Dimensions.
12/1/1997 - Paper - French -
Learn More€60.67 -
NF E81-102 (12/1997) (R2012)
Dished ends. Dished ends with large knuckle radius. Dimensions.
12/1/1997 - Paper - French -
Learn More€108.00 -
€75.67
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€108.00
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€34.67
