Name | Support | Language | Availability | Edition date | Price | ||
---|---|---|---|---|---|---|---|
PDF |
English |
Active |
1/24/2005 |
€151.00 |
|
Details
Chemical analysis and testing,Flame photometry,Vegetables,Atomic absorption spectrophotometry,Fruits,Food testing,Test equipment,Determination of content,Cadmium,Spectrochemical analysis,Food products
Additional Info
Author | British Standards Institution (BSI) |
---|---|
Committee | W/- - SPSC |
Published by | BSI |
Document type | Standard |
EAN ISBN | 0 580 45352 9 |
ICS | 67.080.01 : Fruits, vegetables and derived products in general
|
Number of pages | 14 |
Cross references | ISO 6561-2:2005 |
Keyword | BS ISO 6561-2:2005 |