BS ISO 23942:2022

BS ISO 23942:2022

Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC) method

Availability: In stock

€180.00

Details

Oils,Olive oil,High performance liquid chromatography,Testing,Chemical analysis and testing

Additional Info

Author British Standards Institution (BSI)
Committee AW/307 - Food
Published by BSI
Document type Standard
EAN ISBN 978 0 539 20800 9
ICS 67.200.10 : Oilseeds
Number of pages 22
Replace PD ISO/TS 23942:2020
Keyword BS ISO 23942:2022