Name | Support | Language | Availability | Edition date | Price | ||
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PDF |
English |
Active |
4/19/2023 |
€250.00 |
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PDF |
English |
Active |
4/21/2023 |
€326.00 |
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Details
Assessed reliability,Training,Recruitment,Sensory analysis (food),Dairy products
Additional Info
Author | British Standards Institution (BSI) |
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Committee | AW/5 - Food |
Published by | BSI |
Document type | Standard |
EAN ISBN | 978 0 539 26829 4 |
ICS | 03.100.30 : Management of human resources
67.100.01 : Milk and milk products in general |
Number of pages | 58 |
Keyword | BS ISO 22935-1:2022 - TC |