| Name | Support | Language | Availability | Edition date | Price | ||
|---|---|---|---|---|---|---|---|
|
PDF |
English |
Active |
9/4/2020 |
€331.00 |
|
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Details
Food testing,Bacteria count methods,Animal feed,Food fit for human consumption,Bacilli,Biological analysis and testing,Count methods (microbiology),Bacteria,Food products,Microbiological analysis
Additional Info
| Author | British Standards Institution (BSI) |
|---|---|
| Committee | AW/9 - Food |
| Published by | BSI |
| Document type | Standard |
| EAN ISBN | 978 0 539 15296 8 |
| ICS | 07.100.30 : Food microbiology
|
| Number of pages | 46 |
| Replace | BS 4285-3.12:1989 |
| Cross references | ISO 7932:2004/Amd.1:2020,EN ISO 7932:2004/A1:2020 |
| Keyword | BS EN ISO 7932:2004+A1:2020 |
