Name | Support | Language | Availability | Edition date | Price | ||
---|---|---|---|---|---|---|---|
PDF |
English |
Active |
10/11/2018 |
€250.00 |
|
Details
Animal fats,Food testing,Chemical analysis and testing,Specimen preparation,Vegetable oils,Gas chromatography,Esterification,Methyl compounds,Esters (carboxylic),Food products,Fatty acids,Animal oils,Determination of content,Vegetable fats,Fats,Soaps
Additional Info
Author | British Standards Institution (BSI) |
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Committee | AW/307 - Food |
Published by | BSI |
Document type | Standard |
EAN ISBN | 978 0 580 97273 7 |
ICS | 67.200.10 : Oilseeds
|
Number of pages | 32 |
Cross references | EN ISO 18363-2:2018,ISO 18363-2:2018 |
Keyword | BS EN ISO 18363-2:2018 |