| Name | Support | Language | Availability | Edition date | Price | ||
|---|---|---|---|---|---|---|---|
|
PDF |
English |
Active |
6/2/2021 |
€180.00 |
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|
PDF |
English |
Active |
10/7/2021 |
€235.00 |
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Details
Chemical analysis and testing,Food products,Liquid chromatography,Immunoassay,Food testing,Dairy products,Aflatoxin,Test equipment,Dried milk,Determination of content,Milk,Test specimens,Specimen preparation,Affinity chromatography
Additional Info
| Author | British Standards Institution (BSI) |
|---|---|
| Committee | AW/5 - Food |
| Published by | BSI |
| Document type | Standard |
| EAN ISBN | 978 0 539 19218 6 |
| ICS | 67.100.10 : Milk and processed milk products
|
| Number of pages | 42 |
| Keyword | BS EN ISO 14501:2021 - TC |
