| Name | Support | Language | Availability | Edition date | Price | ||
|---|---|---|---|---|---|---|---|
|
PDF |
English |
Active |
11/20/2020 |
€293.00 |
|
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Details
Biochemical methods of analysis,Deoxyribonucleic acid,Genetically modified organisms,Food testing,Reproducibility,Food products,Test equipment,Qualitative analysis,Chemical analysis and testing,Nucleic acids,Contaminant determination (food)
Additional Info
| Author | British Standards Institution (BSI) |
|---|---|
| Committee | AW/275 - Food |
| Published by | BSI |
| Document type | Standard |
| EAN ISBN | 978 0 539 05107 0 |
| ICS | 67.050 : General methods of tests and analysis for food products
|
| Number of pages | 34 |
| Cross references | EN 17424 |
| Keyword | BS EN 17424:2020 |
