BS EN 16889:2016

BS EN 16889:2016

Food hygiene. Production and dispense of hot beverages from hot beverage appliances. Hygiene requirements, migration test

€180.00
Alert me in case of modifications on this product

Details

Food products,Hazards,Hygiene,Transportation safety,Food manufacturing equipment,Safety measures

Additional Info

Author British Standards Institution (BSI)
Committee AW/90 - Food
Published by BSI
Document type Standard
EAN ISBN 978 0 580 90306 9
ICS 67.020 : Processes in the food industry
67.260 : Plants and equipment for the food industry
97.040.50 : Small kitchen appliances
Number of pages 16
Cross references EN 16889:2016
Keyword BS EN 16889:2016