| Name | Support | Language | Availability | Edition date | Price | ||
|---|---|---|---|---|---|---|---|
|
PDF |
English |
Active |
4/30/2016 |
€180.00 |
|
||
Details
Mathematical calculations,Precision,Food products,Isotopes,Dilution,Reproducibility
Additional Info
| Author | British Standards Institution (BSI) |
|---|---|
| Committee | AW/275 - Food |
| Published by | BSI |
| Document type | Standard |
| EAN ISBN | 978 0 580 79937 2 |
| ICS | 67.120.30 : Fish and fishery products
|
| Number of pages | 18 |
| Cross references | EN 16801:2016 |
| Keyword | BS EN 16801:2016 |
