| Name | Support | Language | Availability | Edition date | Price | ||
|---|---|---|---|---|---|---|---|
|
PDF |
English |
Active |
9/15/1999 |
€151.00 |
|
||
Details
Chemical analysis and testing,Precision,Determination of content,Specimen preparation,Food testing,Food crops,Test equipment,Fibres,Reproducibility,Food products
Additional Info
| Author | British Standards Institution (BSI) |
|---|---|
| Committee | AW/8 - Food |
| Published by | BSI |
| Document type | Standard |
| EAN ISBN | 0 580 32759 0 |
| ICS | 67.140.10 : Tea
|
| Number of pages | 12 |
| Cross references | ISO 15598:1999 |
| Keyword | BS 6049-9:1999 |
