Name | Support | Language | Availability | Edition date | Price | ||
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Papier |
English |
To be published |
11/1/2023 |
€251.75 |
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Internet |
English |
Available |
1/1/2023 |
€643.15 |
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Papier |
English |
To be published |
11/1/2024 |
€276.00 |
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Papier |
English |
To be published |
11/1/2024 |
€198.00 |
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Details
Volume 15.12 includes standards on:
Livestock, Meat, and Poultry Evaluation Systems — equipment design, units of measurement, device performance, user requirements, and predictive accuracy for electronic devices that evaluate composition or quality constituents of livestock, meat, and poultry.
Food Service Equipment — Specifications, test methods, and performance requirements for food service equipment intended for use in commercial and institutional establishments, including cooking and warming, energy protocol, cleaning, and sanitation.