23/30469612 DC:2023

23/30469612 DC:2023

BS EN 16466-1. Food authenticity. Isotopic analysis of acetic acid and water in vinegar Part 1. 2H-NMR

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Additional Info

Author British Standards Institution (BSI)
Committee AW/34/46
Published by BSI
Document type Draft standard
ICS 67.220.10 : Spices and condiments
Number of pages 20
Keyword 23/30469612 DC