| Name | Support | Language | Availability | Edition date | Price | ||
|---|---|---|---|---|---|---|---|
|
PDF |
English |
Available |
7/1/2015 |
€24.00 |
|
||
Details
Food manufacturing equipment,Equipment safety,Health and safety requirements,Desserts,Mousse,Creams (food),Hazards,Food products,Hygiene,Verification,Safety
Additional Info
| Author | British Standards Institution (BSI) |
|---|---|
| Committee | MCE/3/5 - Engineering |
| Published by | BSI |
| Document type | Draft standard |
| ICS | 67.260 : Plants and equipment for the food industry
|
| Number of pages | 43 |
| Cross references | prEN 16888 |
| Keyword | 15/30323517 DC |
