97.040 : Kitchen equipment

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  • DIN EN 61591 VDE 0705-1591:2018-05

    Cooking fume extractors - Methods for measuring performance (IEC 59K/292/CD:2017); Text in German and English
    5/1/2018 - Paper - German - VDE
    Learn More
    €29.12

  • DIN IEC 60335-2-9 VDE 0700-9:2018-05

    Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances (IEC 61/5556/CDV:2017); Text in German and English
    5/1/2018 - Paper - German - VDE
    Learn More
    €42.45

  • DIN IEC 60335-2-31/A2 VDE 0700-31/A2:2018-04

    Household and similar electrical appliances - Safety - Part 2-31: Particular requirements for range hoods and other cooking fume extractors (IEC 61/5565/CDV:2017); Text in German and English
    4/1/2018 - Paper - German - VDE
    Learn More
    €14.40

  • DIN IEC 60335-2-15/A2 VDE 0700-15/A2:2018-04

    Household and similar electrical appliances - Safety - Part 2-15: Particular requirements for appliances for heating liquids (IEC 61/5561/CDV:2017); Text in German and English
    4/1/2018 - Paper - German - VDE
    Learn More
    €14.40

  • DIN EN 60350-1 VDE 0705-350-1:2018-04

    Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring Performance (IEC 60350-1:2016, modified); German version EN 60350-1:2016, with CD-ROM
    4/1/2018 - Paper - German - VDE
    Learn More
    €160.33

  • DIN EN 50597 VDE 0705-597:2018-04

    Energy consumption of vending machines; German and English version prEN 50597:2017
    4/1/2018 - Paper - German - VDE
    Learn More
    €33.80

  • BS EN ISO 8442-9:2018

    Materials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for ceramic knives
    3/28/2018 - Paper - English - BSI
    Learn More
    €139.08

  • DIN 18865-4:2018-03

    Equipment for commercial kitchens - Food distribution equipment - Part 4: Top shelves heated or not heated - Requirements and testing
    3/1/2018 - PDF - German - DIN
    Learn More
    €75.40

  • DIN EN 1116:2018-03

    Furniture - Kitchen furniture - Coordinating sizes for kitchen furniture and kitchen appliances; German version EN 1116:2018
    3/1/2018 - PDF - German - DIN
    Learn More
    €75.40

  • DIN EN 1116:2018-03

    Furniture - Kitchen furniture - Coordinating sizes for kitchen furniture and kitchen appliances; German version EN 1116:2018
    3/1/2018 - PDF - English - DIN
    Learn More
    €94.40

  • DIN 18871-4:2018-03

    Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testing
    3/1/2018 - PDF - German - DIN
    Learn More
    €54.80

  • ISO/FDIS 19867-1:2018

    Clean cookstoves and clean cooking solutions - Harmonized laboratory test protocols - Part 1: Standard test sequence for emissions and performance, safety and durability
    3/1/2018 - Paper - English - ISO
    Learn More
    €207.00

  • BS EN 60350-2:2018

    Household electric cooking appliances. Hobs. Methods for measuring performance
    2/22/2018 - Paper - English - BSI
    Learn More
    €289.56

  • BS EN 1116:2018

    Furniture. Kitchen furniture. Coordinating sizes for kitchen furniture and kitchen appliances
    2/16/2018 - Paper - English - BSI
    Learn More
    €139.08

  • IEC 60335-2-5 AMD 1 (2018-02)

    IEC 60335-2-5:2012/AMD1:2018 Amendment 1 - Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers
    2/9/2018 - PDF - English, French - CEI
    Learn More
    €22.00

  • IEC 60335-2-5 Edition 6.1 (2018-02)

    IEC 60335-2-5:2012+AMD1:2018 consolidated version Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers
    2/9/2018 - PDF - English, French - CEI
    Learn More
    €220.00

  • DIN 18873-3:2018-02

    Methods for measuring the energy consumption of commercial kitchen appliances - Part 3: Deep fat fryers
    2/1/2018 - PDF - German - DIN
    Learn More
    €89.00

  • DIN EN 60335-2-38/A11 VDE 0700-38/A11:2018-02

    Household and similar electrical appliances - Safety - Part 2-38: Particular requirements for commercial electric griddles and griddle grills; German version EN 60335-2-38:2003/FprA11:2016
    2/1/2018 - Paper - German - VDE
    Learn More
    €18.19

  • ASTM C242-18

    Standard Terminology of Ceramic Whitewares and Related Products
    2/1/2018 - PDF - English - ASTM
    Learn More
    €44.00

  • ASTM C242-18 + Redline

    Standard Terminology of Ceramic Whitewares and Related Products
    2/1/2018 - PDF - English - ASTM
    Learn More
    €53.00

  • ASTM C373-18

    Standard Test Methods for Determination of Water Absorption and Associated Properties by Vacuum Method for Pressed Ceramic Tiles and Glass Tiles and Boil Method for Extruded Ceramic Tiles and Non-tile Fired Ceramic Whiteware Products
    2/1/2018 - PDF - English - ASTM
    Learn More
    €39.00

  • ASTM C373-18 + Redline

    Standard Test Methods for Determination of Water Absorption and Associated Properties by Vacuum Method for Pressed Ceramic Tiles and Glass Tiles and Boil Method for Extruded Ceramic Tiles and Non-tile Fired Ceramic Whiteware Products
    2/1/2018 - PDF - English - ASTM
    Learn More
    €47.00

  • ISO 8442-9:2018

    Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives
    2/1/2018 - Paper - English - ISO
    Learn More
    €61.00

  • ISO 8442-9:2018

    Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives
    2/1/2018 - Paper - French - ISO
    Learn More
    €61.00

  • DIN EN 16282-4:2018-02

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 4: Air inlets and outlets; design and safety requirements; German version EN 16282-4:2016
    2/1/2018 - PDF - German - DIN
    Learn More
    €61.70

  • DIN EN 16282-3:2018-02

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements; German version EN 16282-3:2016
    2/1/2018 - PDF - German - DIN
    Learn More
    €75.40

  • DIN EN 16282-2:2018-02

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements; German version EN 16282-2:2016
    2/1/2018 - PDF - German - DIN
    Learn More
    €82.60

  • DIN EN 16282-4:2018-02

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 4: Air inlets and outlets; design and safety requirements; German version EN 16282-4:2016
    2/1/2018 - PDF - English - DIN
    Learn More
    €77.20

  • DIN EN 16282-3:2018-02

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements; German version EN 16282-3:2016
    2/1/2018 - PDF - English - DIN
    Learn More
    €94.40

  • DIN EN 16282-2:2018-02

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements; German version EN 16282-2:2016
    2/1/2018 - PDF - English - DIN
    Learn More
    €103.10

  • UNE-EN 16901:2018

    Ice-cream freezers - Classification, requirements and test conditions
    1/17/2018 - PDF - Spanish - AENOR
    Learn More
    €74.00

  • DIN EN 60704-2-13:2018-01

    Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-13: Particular requirements for range hoods and other cooking fume extractors (IEC 60704-2-13:2016); German version EN 60704-2-13:2017
    1/1/2018 - PDF - German - DIN
    Learn More
    €96.00

  • PR NF D32-321-1, PR NF EN 30-1-1 (12/2017)

    Domestic cooking appliances burning gas - Part 1-1: Safety - General
    12/13/2017 - Paper - English, French - AFNOR
    Learn More
    €189.37

  • IEC 60335-2-58 (2017-12)

    IEC 60335-2-58:2017 Household and similar electrical appliances - Safety - Part 2-58: Particular requirements for commercial electric dishwashing machines
    12/8/2017 - PDF - English - CEI
    Learn More
    €220.00

  • IEC 60335-2-58 Redline version (2017-12)

    IEC 60335-2-58:2017 RLV Household and similar electrical appliances - Safety - Part 2-58: Particular requirements for commercial electric dishwashing machines
    12/8/2017 - PDF - English - CEI
    Learn More
    €286.00

  • IEC 60335-2-60 (2017-12)

    IEC 60335-2-60:2017 Household and similar electrical appliances - Safety - Part 2-60: Particular requirements for whirlpool baths and whirlpool spas
    12/8/2017 - PDF - English - CEI
    Learn More
    €110.00

  • IEC 60335-2-60 Redline version (2017-12)

    IEC 60335-2-60:2017 RLV Household and similar electrical appliances - Safety - Part 2-60: Particular requirements for whirlpool baths and whirlpool spas
    12/8/2017 - PDF - English - CEI
    Learn More
    €143.00

  • DIN EN 60335-2-14 VDE 0700-14:2017-12

    Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines (IEC 60335-2-14:2006, modified + A1:2008); German version EN 60335-2-14:2006 + A1:2008 + A11:2012 + A11:2012/AC:2016 + A12:2016
    12/1/2017 - Paper - German - VDE
    Learn More
    €104.79

  • DIN EN ISO 4531:2017-12

    Vitreous and porcelain enamels - Migration from enamelled ware in contact with food - Method of test and permissible limits (ISO/DIS 4531.2:2017); German and English version prEN ISO 4531:2017
    12/1/2017 - PDF - English, German - DIN
    Learn More
    €82.60

  • DIN EN 16282-7:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems; German version EN 16282-7:2017
    12/1/2017 - PDF - German - DIN
    Learn More
    €54.80

  • DIN EN 16282-8:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8: Installations for treatment of aerosol; Requirements and testing; German version EN 16282-8:2017
    12/1/2017 - PDF - German - DIN
    Learn More
    €89.00

  • DIN EN 16282-5:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning; German version EN 16282-5:2017
    12/1/2017 - PDF - German - DIN
    Learn More
    €75.40

  • DIN EN 16282-1:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method; German version EN 16282-1:2017
    12/1/2017 - PDF - German - DIN
    Learn More
    €103.00

  • DIN EN 16282-1:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method; German version EN 16282-1:2017
    12/1/2017 - PDF - English - DIN
    Learn More
    €128.80

  • DIN EN 16282-5:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning; German version EN 16282-5:2017
    12/1/2017 - PDF - English - DIN
    Learn More
    €94.40

  • DIN EN 16282-7:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems; German version EN 16282-7:2017
    12/1/2017 - PDF - English - DIN
    Learn More
    €68.50

  • DIN EN 16282-8:2017-12

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8: Installations for treatment of aerosol; Requirements and testing; German version EN 16282-8:2017
    12/1/2017 - PDF - English - DIN
    Learn More
    €111.40

  • DIN 18865-2:2017-11

    Equipment for commercial kitchens - Food distribution equipment - Part 2: Heated service counters, requirements and testing
    11/1/2017 - PDF - German - DIN
    Learn More
    €47.60

  • DIN EN 60335-2-37 VDE 0700-37:2017-11

    Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers (IEC 60335-2-37:2002 + A1:2008); German version EN 60335-2-37:2002 + Cor.:2007 + A1:2008 + A11:2012 + A12:2016
    11/1/2017 - Paper - German - VDE
    Learn More
    €91.70

  • DIN EN 60705/A2 VDE 0705-705/A2:2017-11

    Household microwave ovens - Methods for measuring performance (IEC 59K/289/CDV:2017); German version EN 60705:2015/prA2:2017
    11/1/2017 - Paper - German - VDE
    Learn More
    €18.19

  • ASTM F1047-17

    Standard Specification for Frying and Braising Pans, Tilting Type
    11/1/2017 - PDF - English - ASTM
    Learn More
    €39.00

  • ASTM F1047-17 + Redline

    Standard Specification for Frying and Braising Pans, Tilting Type
    11/1/2017 - PDF - English - ASTM
    Learn More
    €47.00

  • ASTM F1217-17

    Standard Specification for Cooker, Steam
    11/1/2017 - PDF - English - ASTM
    Learn More
    €39.00

  • ASTM F1217-17 + Redline

    Standard Specification for Cooker, Steam
    11/1/2017 - PDF - English - ASTM
    Learn More
    €47.00

  • ASTM F2861-17

    Standard Test Method for Enhanced Performance of Combination Oven in Various Modes
    11/1/2017 - PDF - English - ASTM
    Learn More
    €44.00

  • ASTM F2861-17 + Redline

    Standard Test Method for Enhanced Performance of Combination Oven in Various Modes
    11/1/2017 - PDF - English - ASTM
    Learn More
    €53.00

  • ASTM F2144-17

    Standard Test Method for Performance of Large Open Vat Fryers
    11/1/2017 - PDF - English - ASTM
    Learn More
    €44.00

  • ASTM F2144-17 + Redline

    Standard Test Method for Performance of Large Open Vat Fryers
    11/1/2017 - PDF - English - ASTM
    Learn More
    €53.00

  • ASTM F1360-17

    Standard Specification for Ovens, Microwave, Electric
    11/1/2017 - PDF - English - ASTM
    Learn More
    €39.00

  • ASTM F1360-17 + Redline

    Standard Specification for Ovens, Microwave, Electric
    11/1/2017 - PDF - English - ASTM
    Learn More
    €47.00

  • ASTM F1361-17

    Standard Test Method for Performance of Open Deep Fat Fryers
    11/1/2017 - PDF - English - ASTM
    Learn More
    €44.00

  • ASTM F1361-17 + Redline

    Standard Test Method for Performance of Open Deep Fat Fryers
    11/1/2017 - PDF - English - ASTM
    Learn More
    €53.00

  • DIN EN 60335-2-89/A1 VDE 0700-89/A2:2017-11

    Household and similar electrical appliances - Safety - Part 2-89: Particular requirements for commercial refrigerating appliances with an incorporated or remote refrigerant condensing unit or compressor (IEC 60335-2-89:2010/A2:2015, modified); German version EN 60335-2-89:2010/FprA2:2017
    11/1/2017 - Paper - German - VDE
    Learn More
    €16.21

  • DIN EN 60704-2-14/A1:2017-11

    Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-14: Particular requirements for refrigerators, frozen-food storage cabinets and food freezers (IEC 59M/81/CD:2017)
    11/1/2017 - PDF - English, German - DIN
    Learn More
    €40.80

  • ASTM F857-17

    Standard Specification for Hot Water and Chemical Sanitizing Commercial Dishwashing Machines, Stationary Rack Type
    11/1/2017 - PDF - English - ASTM
    Learn More
    €39.00

  • ASTM F857-17 + Redline

    Standard Specification for Hot Water and Chemical Sanitizing Commercial Dishwashing Machines, Stationary Rack Type
    11/1/2017 - PDF - English - ASTM
    Learn More
    €47.00

  • ISO/DIS 4531:2017

    Vitreous and porcelain enamels - Migration from enamelled ware in contact with food - Method of test and permissible limits
    11/1/2017 - Paper - English - ISO
    Learn More
    €61.00

  • ISO/DIS 4531:2017

    Vitreous and porcelain enamels - Migration from enamelled ware in contact with food - Method of test and permissible limits
    11/1/2017 - Paper - French - ISO
    Learn More
    €61.00

  • PR NF D32-322-2, PR NF EN 30-2-2 (10/2017)

    Domestic cooking appliances burning gas - Part 2-2 : rational use of energy - Appliances having forced-convection ovens and/or grills
    10/25/2017 - Paper - English, French - AFNOR
    Learn More
    €43.95

  • IEC 60335-2-12 AMD 2 (2017-10)

    IEC 60335-2-12:2002/AMD2:2017 Amendment 1 - Household and similar electrical appliances - Safety - Part 2-12: Particular requirements for warming plates and similar appliances
    10/17/2017 - PDF - English - CEI
    Learn More
    €22.00

  • IEC 60335-2-12 Edition 5.2 (2017-10)

    IEC 60335-2-12:2002+AMD1:2008+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-12: Particular requirements for warming plates and similar appliances
    10/17/2017 - PDF - English - CEI
    Learn More
    €143.00

  • NF C73-209-1, NF EN 60350-1 (10/2017)

    Household electric cooking appliances - Part 1 : ranges, ovens, steam ovens and grills - Methods for measuring Performance
    10/6/2017 - PDF - French - AFNOR
    Learn More
    €153.30

  • NF C73-209-1, NF EN 60350-1 (10/2017)

    Household electric cooking appliances - Part 1 : ranges, ovens, steam ovens and grills - Methods for measuring Performance
    10/6/2017 - PDF - English - AFNOR
    Learn More
    €153.30

  • DIN EN 13310/A1:2017-10

    Kitchen sinks - Functional requirements and test methods; German and English version EN 13310:2015/prA1:2017
    10/1/2017 - PDF - English, German - DIN
    Learn More
    €47.60

  • DIN EN 30-2-2:2017-10

    Domestic cooking appliances burning gas - Part 2-2: Rational use of energy - Appliances having forced-convection ovens and/or grills; German and English version prEN 30-2-2:2017
    10/1/2017 - PDF - English, German - DIN
    Learn More
    €40.80

  • DIN 18871-1:2017-10

    Equipment for commercial kitchens - Thermal equipment - Part 1: Warming cupboards; requirements and testing
    10/1/2017 - PDF - German - DIN
    Learn More
    €47.60

  • DIN EN 30-1-1:2017-10

    Domestic cooking appliances burning gas - Part 1-1: Safety - General; German and English version prEN 30-1-1:2017
    10/1/2017 - PDF - English, German - DIN
    Learn More
    €224.20

  • DIN EN 60335-2-25/AA VDE 0700-25/AA:2017-10

    Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combination microwave ovens; German version EN 60335-2-25:2012/FprAA:2016
    10/1/2017 - Paper - German - VDE
    Learn More
    €16.21

  • DIN EN 60335-2-6/A1 VDE 0700-6/A1:2017-10

    Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances (IEC 61/5289/CDV:2016); German version EN 60335-2-6:2015/prA1:2016
    10/1/2017 - Paper - German - VDE
    Learn More
    €14.40

  • ASTM E3087-17

    Standard Test Method for Measuring Capture Efficiency of Domestic Range Hoods
    10/1/2017 - PDF - English - ASTM
    Learn More
    €39.00

  • DIN EN 50593 VDE 0705-593:2017-10

    Electric dishwashers for commercial use - Test methods for measuring the performance; German version EN 50593:2017
    10/1/2017 - Paper - German - VDE
    Learn More
    €87.98

  • NF C73-209-1/A11, NF EN 60350-1/A11 (09/2017)

    Household electric cooking appliances - Part 1 : Ranges, ovens, steam ovens and grills - Methods for measuring performance
    9/23/2017 - Paper - French - AFNOR
    Learn More
    €73.94

  • NF C73-209-1/A11, NF EN 60350-1/A11 (09/2017)

    Household electric cooking appliances - Part 1 : Ranges, ovens, steam ovens and grills - Methods for measuring performance
    9/23/2017 - Paper - English - AFNOR
    Learn More
    €73.94

  • BS EN 16282-5:2017

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air duct. Design and dimensioning
    9/21/2017 - Paper - English - BSI
    Learn More
    €139.08

  • BS EN 16282-1:2017

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. General requirements including calculation method
    9/20/2017 - Paper - English - BSI
    Learn More
    €225.72

  • BS EN 16282-7:2017

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Installation and use of fixed fire suppression systems
    9/19/2017 - Paper - English - BSI
    Learn More
    €116.28

  • BS EN 16282-8:2017

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Installations for treatment of aerosol. Requirements and testing
    9/19/2017 - Paper - English - BSI
    Learn More
    €193.80

  • UNE-EN 16282-2:2017

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
    9/13/2017 - PDF - Spanish - AENOR
    Learn More
    €54.00

  • UNE-EN 16282-3:2017

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; Design and safety requirements
    9/13/2017 - PDF - Spanish - AENOR
    Learn More
    €53.00

  • UNE-EN 16282-4:2017

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 4: Air inlets and outlets; Design and safety requirements
    9/13/2017 - PDF - Spanish - AENOR
    Learn More
    €48.00

  • NF C73-209-2/A11, NF EN 60350-2/A11 (09/2017)

    Household electric cooking appliances - Part 2 : hobs - Methods for measuring performance
    9/9/2017 - PDF - French - AFNOR
    Learn More
    €73.94

  • NF C73-209-2/A11, NF EN 60350-2/A11 (09/2017)

    Household electric cooking appliances - Part 2 : hobs - Methods for measuring performance
    9/9/2017 - PDF - English - AFNOR
    Learn More
    €73.94

  • DIN EN 1860-1:2017-09

    Appliances, solid fuels and firelighters for barbecueing - Part 1: Barbecues burning solid fuels - Requirements and test methods; German version EN 1860-1:2013+A1:2017
    9/1/2017 - PDF - German - DIN
    Learn More
    €125.30

  • DIN EN 13141-3:2017-09

    Ventilation for buildings - Performance testing of components/products for residential ventilation - Part 3: Range hoods for residential use without fan; German version EN 13141-3:2017
    9/1/2017 - PDF - German - DIN
    Learn More
    €61.70

  • DIN EN 13141-3:2017-09

    Ventilation for buildings - Performance testing of components/products for residential ventilation - Part 3: Range hoods for residential use without fan; German version EN 13141-3:2017
    9/1/2017 - PDF - English - DIN
    Learn More
    €77.20

  • DIN EN 1860-1:2017-09

    Appliances, solid fuels and firelighters for barbecueing - Part 1: Barbecues burning solid fuels - Requirements and test methods; German version EN 1860-1:2013+A1:2017
    9/1/2017 - PDF - English - DIN
    Learn More
    €156.50

  • DIN EN ISO 8442-2:2017-09

    Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997 + AC:2006
    9/1/2017 - PDF - German - DIN
    Learn More
    €89.00

  • DIN EN ISO 8442-2:2017-09

    Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997 + AC:2006
    9/1/2017 - PDF - English - DIN
    Learn More
    €111.40

  • PD IEC/TR 63061:2017

    Adjusted volume calculation for refrigerating appliances
    8/30/2017 - Paper - English - BSI
    Learn More
    €139.08

  • JIS S 2152:2017

    Direct connecting and Flexible hose connecting type portable gas cookers with LPG cartridge
    8/21/2017 - PDF - Japanese - JSA
    Learn More
    €41.86

  • JIS S 2147:2017

    Portable gas cookers with LPG cartridge
    8/21/2017 - PDF - Japanese - JSA
    Learn More
    €46.02

  • NF C73-216/A11, NF EN 61591/A11 (08/2017)

    Household range hoods and other cooking fume extractors - Methods for measuring performance
    8/19/2017 - PDF - French - AFNOR
    Learn More
    €45.98

  • NF C73-216/A11, NF EN 61591/A11 (08/2017)

    Household range hoods and other cooking fume extractors - Methods for measuring performance
    8/19/2017 - PDF - English - AFNOR
    Learn More
    €45.98

  • PR NF D32-725-2-1/A1, PR NF EN 203-2-1/A1 (08/2017)

    Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners
    8/18/2017 - Paper - English, French - AFNOR
    Learn More
    €34.76

  • BS EN 13141-3:2017

    Ventilation for buildings. Performance testing of components/products for residential ventilation. Range hoods for residential use without fan
    8/15/2017 - Paper - English - BSI
    Learn More
    €116.28

  • NF D37-101-1/IN1, NF EN 1860-1/IN1 (08/2017)

    Appliances, solid fuels and firelighters for barbecueing - Part 1 : barbecues burning solid fuels - Requirements and test methods
    8/5/2017 - Paper - French - AFNOR
    Learn More
    €21.69

  • NF D37-101-1, NF EN 1860-1+A1 (08/2017)

    Appliances, solid fuels and firelighters for barbecueing - Part 1 : barbecues burning solid fuels - Requirements and test methods
    8/5/2017 - Paper - French - AFNOR
    Learn More
    €90.60

  • NF D37-101-1, NF EN 1860-1+A1 (08/2017)

    Appliances, solid fuels and firelighters for barbecueing - Part 1 : barbecues burning solid fuels - Requirements and test methods
    8/5/2017 - Paper - English - AFNOR
    Learn More
    €90.60

  • NF D37-101-1/IN1, NF EN 1860-1/IN1 (08/2017)

    Appliances, solid fuels and firelighters for barbecueing - Part 1 : barbecues burning solid fuels - Requirements and test methods
    8/5/2017 - Paper - English - AFNOR
    Learn More
    €21.69

  • DIN 18861-1:2017-08

    Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 1: Dishwashing facilities; requirements and testing
    8/1/2017 - PDF - German - DIN
    Learn More
    €61.70

  • NF E51-729-3, NF EN 13141-3 (07/2017)

    Ventilation for buildings - Performance testing of components/products for residential ventilation - Part 3 : range hoods for residential use without fan
    7/28/2017 - Paper - French - AFNOR
    Learn More
    €40.29

  • NF E51-729-3, NF EN 13141-3 (07/2017)

    Ventilation for buildings - Performance testing of components/products for residential ventilation - Part 3 : range hoods for residential use without fan
    7/28/2017 - Paper - English - AFNOR
    Learn More
    €40.29

  • UNE-EN 15181:2017

    Measuring method of the energy consumption of gas fired ovens
    7/26/2017 - PDF - Spanish - AENOR
    Learn More
    €58.00

  • NF E51-772-1, NF EN 16282-1 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1 : general requirements including calculation method
    7/26/2017 - Paper - French - AFNOR
    Learn More
    €83.18

  • NF E51-772-5, NF EN 16282-5 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5 : air duct;Design and dimensioning
    7/26/2017 - Paper - French - AFNOR
    Learn More
    €63.38

  • NF E51-772-7, NF EN 16282-7 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7 : installation and use of fixed fire suppression systems
    7/26/2017 - Paper - French - AFNOR
    Learn More
    €40.29

  • NF E51-772-8, NF EN 16282-8 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8 : installations for treatment of aerosol - Requirements and testing
    7/26/2017 - Paper - French - AFNOR
    Learn More
    €72.58

  • NF E51-772-1, NF EN 16282-1 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1 : general requirements including calculation method
    7/26/2017 - Paper - English - AFNOR
    Learn More
    €83.18

  • NF E51-772-5, NF EN 16282-5 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5 : air duct;Design and dimensioning
    7/26/2017 - Paper - English - AFNOR
    Learn More
    €63.38

  • NF E51-772-7, NF EN 16282-7 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7 : installation and use of fixed fire suppression systems
    7/26/2017 - Paper - English - AFNOR
    Learn More
    €40.29

  • NF E51-772-8, NF EN 16282-8 (07/2017)

    Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8 : installations for treatment of aerosol - Requirements and testing
    7/26/2017 - Paper - English - AFNOR
    Learn More
    €72.58

  • BS 6222-3:2017

    Domestic kitchen equipment. Performance requirements for durability of surface finish and adhesion of surfacing and edging materials. Specification
    7/12/2017 - Paper - English - BSI
    Learn More
    €116.28

  • DIN 18860-3:2017-07

    Equipment for commercial kitchens - Working tables - Part 3: Height adjustable working table, requirements and testing
    7/1/2017 - PDF - German - DIN
    Learn More
    €61.70

  • DIN 18866:2017-07

    Equipment for commercial kitchens - Convection ovens and convection steamers - Requirements and testing
    7/1/2017 - PDF - German - DIN
    Learn More
    €89.00

  • DIN EN 15181:2017-07

    Measuring method of the energy consumption of gas fired ovens; German version EN 15181:2017, with CD-ROM
    7/1/2017 - PDF - German - DIN
    Learn More
    €114.10

  • DIN EN 60350-2 VDE 0705-350-2:2017-07

    Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance (IEC 59K/287/CDV:2017); German version prEN 60350-2:2017 + prEN 60350-2:2017/FprAA:2017
    7/1/2017 - Paper - German - VDE
    Learn More
    €77.84

  • DIN EN 15181:2017-07

    Measuring method of the energy consumption of gas fired ovens; German version EN 15181:2017, with CD-ROM
    7/1/2017 - PDF - English - DIN
    Learn More
    €142.80

  • DIN EN 61770/A1 VDE 0700-600/A2:2017-07

    Electric appliances connected to the water mains - Avoidance of backsiphonage and failure of hose-sets (IEC 61/4952/FDIS:2015); German version EN 61770:2009/FprA1:2015
    7/1/2017 - Paper - German - VDE
    Learn More
    €16.21

  • NF D32-320, NF EN 15181 (06/2017)

    Measuring method of the energy consumption of gas fired ovens
    6/30/2017 - Paper - French - AFNOR
    Learn More
    €72.58

  • NF D32-320, NF EN 15181 (06/2017)

    Measuring method of the energy consumption of gas fired ovens
    6/30/2017 - Paper - English - AFNOR
    Learn More
    €72.58

  • IEC 60335-2-64 AMD 2 (2017-06)

    IEC 60335-2-64:2002/AMD2:2017 Amendment 2 - Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines
    6/22/2017 - PDF - English, French - CEI
    Learn More
    €44.00

  • IEC 60335-2-64 Edition 3.2 (2017-06)

    IEC 60335-2-64:2002+AMD1:2007+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines
    6/22/2017 - PDF - English, French - CEI
    Learn More
    €330.00

  • UNE-EN 50593:2017

    Electric dishwashers for commercial use - Test methods for measuring the performance
    6/21/2017 - PDF - Spanish - AENOR
    Learn More
    €59.00

  • IEC 60335-2-99 AMD 1 (2017-06)

    IEC 60335-2-99:2003/AMD1:2017 Amendment 1 - Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods
    6/19/2017 - PDF - English, French - CEI
    Learn More
    €44.00

  • IEC 60335-2-99 Edition 1.1 (2017-06)

    IEC 60335-2-99:2003+AMD1:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods
    6/19/2017 - PDF - English - CEI
    Learn More
    €165.00

  • IEC 60335-2-50 AMD 2 (2017-06)

    IEC 60335-2-50:2002/AMD2:2017 Amendment 2 - Household and similar electrical appliances - Safety - Part 2-50: Particular requirements for commercial electric bains-marie
    6/19/2017 - PDF - English, French - CEI
    Learn More
    €44.00

  • IEC 60335-2-50 Edition 4.2 (2017-06)

    IEC 60335-2-50:2002+AMD1:2007+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-50: Particular requirements for commercial electric bains-marie
    6/19/2017 - PDF - English - CEI
    Learn More
    €220.00

  • PR NF D29-011-9, PR NF EN ISO 8442-9 (06/2017)

    Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9 : Requirements for ceramic knives
    6/6/2017 - Paper - English, French - AFNOR
    Learn More
    €63.03

  • DIN EN 203-2-1/A1:2017-06

    Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners; German and English version EN 203-2-1:2014/prA1:2017
    6/1/2017 - PDF - English, German - DIN
    Learn More
    €33.60

  • ASTM F2474-17

    Standard Test Method for Heat Gain to Space Performance of Commercial Kitchen Ventilation/Appliance Systems
    6/1/2017 - PDF - English - ASTM
    Learn More
    €44.00

  • ASTM F2474-17 + Redline

    Standard Test Method for Heat Gain to Space Performance of Commercial Kitchen Ventilation/Appliance Systems
    6/1/2017 - PDF - English - ASTM
    Learn More
    €53.00

  • IEC/TR 63061 (2017-05)

    IEC TR 63061:2017 Adjusted volume calculation for refrigerating appliances
    5/22/2017 - PDF - English - CEI
    Learn More
    €77.00

  • DVGW G 612:2017-05

    Operation of portable LPG Systems in the Leisure Area for Outdoor Use
    5/1/2017 - PDF - German - DVGW
    Learn More
    €70.67

  • DIN EN 60335-2-58 VDE 0700-58:2017-05

    Household and similar electrical appliances - Safety - Part 2-58: Particular requirements for commercial electric dishwashing machines (IEC 61/5291/CDV:2016); German version prEN 60335-2-58:2016
    5/1/2017 - Paper - German - VDE
    Learn More
    €33.80

  • DIN EN ISO 8442-9:2017-05

    Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO/DIS 8442-9:2017); German and English version prEN ISO 8442-9:2017
    5/1/2017 - PDF - English, German - DIN
    Learn More
    €68.30

  • UNE-EN 60704-2-13:2017

    Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-13: Particular requirements for range hoods and other cooking fume extractors
    4/26/2017 - PDF - Spanish - AENOR
    Learn More
    €54.00

  • IEC 60335-2-24 AMD 2 (2017-04)

    IEC 60335-2-24:2010/AMD2:2017 Amendment 2 - Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
    4/19/2017 - PDF - English, French - CEI
    Learn More
    €22.00

  • IEC 60335-2-24 Edition 7.2 (2017-04)

    IEC 60335-2-24:2010+AMD1:2012+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
    4/19/2017 - PDF - English, French - CEI
    Learn More
    €440.00

  • PR NF C73-814/AD, PR NF EN 60335-2-14/AD (04/2017)

    Household and similar electrical appliances - Safety - Part 2-14: Particular requirements for kitchen machines
    4/16/2017 - Paper - French - AFNOR
    Learn More
    €25.03

  • IEC 60335-2-48 AMD 2 (2017-04)

    IEC 60335-2-48:2002/AMD2:2017 Amendment 2 - Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters
    4/13/2017 - PDF - English, French - CEI
    Learn More
    €44.00

  • IEC 60335-2-48 Edition 4.2 (2017-04)

    IEC 60335-2-48:2002+AMD1:2008+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters
    4/13/2017 - PDF - English, French - CEI
    Learn More
    €220.00

  • IEC 60335-2-39 AMD 1 (2017-04)

    IEC 60335-2-39:2012/AMD1:2017 Amendment 1 - Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans
    4/13/2017 - PDF - English, French - CEI
    Learn More
    €44.00

  • IEC 60335-2-39 Edition 6.1 (2017-04)

    IEC 60335-2-39:2012+AMD1:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans
    4/13/2017 - PDF - English, French - CEI
    Learn More
    €248.00

  • IEC 60335-2-42 AMD 2 (2017-04)

    IEC 60335-2-42:2002/AMD2:2017 Amendment 2 - Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
    4/13/2017 - PDF - English, French - CEI
    Learn More
    €77.00

  • IEC 60335-2-42 Edition 5.2 (2017-04)

    IEC 60335-2-42:2002+AMD1:2008+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
    4/13/2017 - PDF - English, French - CEI
    Learn More
    €330.00

  • IEC 60335-2-47 AMD 2 (2017-04)

    IEC 60335-2-47:2002/AMD2:2017 Amendment 2 - Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pans
    4/11/2017 - PDF - English, French - CEI
    Learn More
    €44.00

  • IEC 60335-2-47 Edition 4.2 (2017-04)

    IEC 60335-2-47:2002+AMD1:2008+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pans
    4/11/2017 - PDF - English - CEI
    Learn More
    €275.00

  • IEC 60335-2-36 (2017-04)

    IEC 60335-2-36:2017 Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
    4/10/2017 - PDF - English - CEI
    Learn More
    €220.00

  • IEC 60704-2-3 (2017-04)

    IEC 60704-2-3:2017 Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-3: Particular requirements for dishwashers
    4/10/2017 - PDF - English, French - CEI
    Learn More
    €77.00

  • IEC 60335-2-37 (2017-04)

    IEC 60335-2-37:2017 Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers
    4/10/2017 - PDF - English - CEI
    Learn More
    €220.00

  • PR NF P41-035, PR NF EN 17093 (04/2017)

    Domestic appliances used for drinking water treatment not connected to water supply - Jug water filter systems - Safety and performance requirements, labeling and information to be supplied
    4/5/2017 - Paper - English, French - AFNOR
    Learn More
    €105.05

  • ASTM F1817-17

    Standard Test Method for Performance of Conveyor Ovens
    4/1/2017 - PDF - English - ASTM
    Learn More
    €57.00

  • ASTM F1817-17 + Redline

    Standard Test Method for Performance of Conveyor Ovens
    4/1/2017 - PDF - English - ASTM
    Learn More
    €68.00

  • DIN EN 16901:2017-04

    Ice-cream feezers - Classification, requirements and test conditions; German version EN 16901:2016
    4/1/2017 - PDF - German - DIN
    Learn More
    €130.80

  • DIN EN 16902:2017-04

    Commercial beverage coolers - Classification, requirements and test conditions; German version EN 16902:2016
    4/1/2017 - PDF - German - DIN
    Learn More
    €147.20

  • DIN EN 16901:2017-04

    Ice-cream feezers - Classification, requirements and test conditions; German version EN 16901:2016
    4/1/2017 - PDF - English - DIN
    Learn More
    €163.50

  • DIN EN 16902:2017-04

    Commercial beverage coolers - Classification, requirements and test conditions; German version EN 16902:2016
    4/1/2017 - PDF - English - DIN
    Learn More
    €184.00

  • DIN EN 60335-2-5/A1 VDE 0700-5/A1:2017-04

    Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers (IEC 61/5288/CDV:2016); German version EN 60335-2-5:2015/prA1:2016
    4/1/2017 - Paper - German - VDE
    Learn More
    €14.40

  • BS EN 60704-2-13:2017

    Household and similar electrical appliances. Test code for the determination of airborne acoustical noise. Particular requirements for range hoods and other cooking fume extractors
    3/31/2017 - Paper - English - BSI
    Learn More
    €139.08

  • BS EN 15181:2017

    Measuring method of the energy consumption of gas fired ovens
    3/31/2017 - Paper - English - BSI
    Learn More
    €193.80

  • BS EN 50242:2016

    Electric dishwashers for household use. Methods for measuring the performance
    3/31/2017 - Paper - English - BSI
    Learn More
    €289.56

  • BS EN 50593:2017

    Electric dishwashers for commercial use. Test methods for measuring the performance
    3/31/2017 - Paper - English - BSI
    Learn More
    €193.80

  • PR NF C73-209-2, PR NF EN 60350-2 (03/2017)

    Household electric cooking appliances - Part 2 : Hobs - Methods for measuring performance
    3/24/2017 - Paper - French - AFNOR
    Learn More
    €112.96

  • IEC 60335-2-38 AMD 2 (2017-03)

    IEC 60335-2-38:2002/AMD2:2017 Amendment 2 - Household and similar electrical appliances - Safety - Part 2-38: Particular requirements for commercial electric griddles and griddle grills
    3/24/2017 - PDF - English, French - CEI
    Learn More
    €77.00

  • IEC 60335-2-38 Edition 5.2 (2017-03)

    IEC 60335-2-38:2002+AMD1:2008+AMD2:2017 consolidated version Household and similar electrical appliances - Safety - Part 2-38: Particular requirements for commercial electric griddles and griddle grills
    3/24/2017 - PDF - English, French - CEI
    Learn More
    €303.00

  • NF S31-704-2-13, NF EN 60704-2-13 (03/2017)

    Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-13 : particular requirements for range hoods and other cooking fume extractors
    3/22/2017 - PDF - French - AFNOR
    Learn More
    €73.94

  • NF S31-704-2-13, NF EN 60704-2-13 (03/2017)

    Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-13 : particular requirements for range hoods and other cooking fume extractors
    3/22/2017 - PDF - English - AFNOR
    Learn More
    €73.94

  • NF C73-806, NF EN 60335-2-6 (03/2017)

    Household and similar electrical appliances - Safety - Part 2-6 : Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances
    3/15/2017 - PDF - French - AFNOR
    Learn More
    €128.70

  • NF C73-806, NF EN 60335-2-6 (03/2017)

    Household and similar electrical appliances - Safety - Part 2-6 : Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances
    3/15/2017 - PDF - English - AFNOR
    Learn More
    €128.70

  • PR NF C73-848/A2, PR NF EN 60335-2-48/A2 (03/2017)

    Amendment 2 - Household and similar electrical appliances - Safety - Part 2-48 : Particular requirements for commercial electric grillers and toasters
    3/10/2017 - Paper - French - AFNOR
    Learn More
    €44.39

  • PR NF C73-824/A2, PR NF EN 60335-2-24/A2 (03/2017)

    Household and similar electrical appliances - Safety - Part 2-24 : Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
    3/10/2017 - Paper - French - AFNOR
    Learn More
    €33.88

  • NF D74-012, NF EN 16901 (03/2017)

    Ice-cream freezers - Classification, requirements and test conditions
    3/1/2017 - Paper - French - AFNOR
    Learn More
    €99.65

  • NF D74-011, NF EN 16902 (03/2017)

    Commercial beverage coolers - Classification, requirements and test conditions
    3/1/2017 - Paper - French - AFNOR
    Learn More
    €109.36

  • NF D74-012, NF EN 16901 (03/2017)

    Ice-cream freezers - Classification, requirements and test conditions
    3/1/2017 - Paper - English - AFNOR
    Learn More
    €99.65

  • NF D74-011, NF EN 16902 (03/2017)

    Commercial beverage coolers - Classification, requirements and test conditions
    3/1/2017 - Paper - English - AFNOR
    Learn More
    €109.36

  • DIN EN 17093:2017-03

    Domestic appliances used for drinking water treatment not connected to water supply - Jug water filter systems - Safety and performance requirements, labeling and information to be supplied; German and English version prEN 17093:2017
    3/1/2017 - PDF - English, German - DIN
    Learn More
    €114.10

  • PR NF D30-500, PR NF EN 437 (02/2017)

    Test gases - Test pressures - Appliance categories
    2/28/2017 - Paper - English, French - AFNOR
    Learn More
    €144.21

  • BS EN 16282-2:2016

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation hoods; design and safety requirements
    2/28/2017 - Paper - English - BSI
    Learn More
    €139.08

  • BS EN 16282-3:2016

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements
    2/28/2017 - Paper - English - BSI
    Learn More
    €139.08

  • BS EN 16282-4:2016

    Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air inlets and outlets; design and safety requirements
    2/28/2017 - Paper - English - BSI
    Learn More
    €139.08

  • JIS C 9335-2-9:2017

    Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances
    2/20/2017 - PDF - Japanese - JSA
    Learn More
    €46.02

  • XP D40-021 (02/2017)

    Professional catering equipment - Boiling pans - Energy performance
    2/15/2017 - Paper - French - AFNOR
    Learn More
    €40.29

  • UNE-EN 16889:2017

    Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test
    2/8/2017 - PDF - Spanish - AENOR
    Learn More
    €49.00

  • DIN EN 60335-2-99/A1 VDE 0700-99/A2:2017-02

    Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods (IEC 61/5127/CDV:2016); German version EN 60335-2-99:2003/FprA1:2016
    2/1/2017 - Paper - German - VDE
    Learn More
    €18.19

  • DIN EN 60335-2-64/A3 VDE 0700-64/A4:2017-02

    Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines (IEC 61/5126/CDV:2016); German version EN 60335-2-64:2016/FprA2:2016
    2/1/2017 - Paper - German - VDE
    Learn More
    €16.21

  • PR NF C73-805/A1, PR NF EN 60335-2-5/A1 (01/2017)

    Amendment 1: Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers
    1/30/2017 - Paper - French - AFNOR
    Learn More
    €25.03

  • PR NF C73-806/A1, PR NF EN 60335-2-6/A1 (01/2017)

    Amendment 1: Household and similar electrical appliances - Safety - Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances
    1/27/2017 - Paper - French - AFNOR
    Learn More
    €19.37

  • PR NF C73-858, PR NF EN 60335-2-58 (01/2017)

    Household and similar electrical appliances - Safety - Part 2-58: Particular requirements for commercial electric dishwashing machines
    1/27/2017 - Paper - French - AFNOR
    Learn More
    €71.80

  • NF C73-837/A12, NF EN 60335-2-37/A12 (01/2017)

    Household and similar electrical appliances - Safety - Part 2-37 : particular requirements for commercial electric deep fat fryers
    1/21/2017 - PDF - French - AFNOR
    Learn More
    €45.98

  • NF C73-837/A12, NF EN 60335-2-37/A12 (01/2017)

    Household and similar electrical appliances - Safety - Part 2-37 : particular requirements for commercial electric deep fat fryers
    1/21/2017 - PDF - English - AFNOR
    Learn More
    €45.98

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